The European Initiative ProYouth for the Promotion of Mental Health and the Prevention of Eating Disorders* Screening Results in Hungary

2015 ◽  
Vol 23 (2) ◽  
pp. 139-146
Author(s):  
Kornélia Szabó ◽  
Edit Czeglédi ◽  
Bernadett Babusa ◽  
Irena Szumska ◽  
Ferenc Túry ◽  
...  
Keyword(s):  
Mental Health ◽  
Eating Disorders

Valuing the voice of lived experience of eating disorders in the research process: Benefits and considerations

2021 ◽  
pp. 000486742199879
Author(s):  
Selma Musić ◽  
Rosiel Elwyn ◽  
Grace Fountas ◽  
Inge Gnatt ◽  
Zoe M Jenkins ◽  
...  
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Eating Disorder ◽  
Lived Experience ◽  
Health Research ◽  
Research Process ◽  
Mental Health Research ◽  
Direct Involvement ◽  
The Voice ◽  
Process Benefits

Although the inclusion of individuals with lived experience is encouraged within the research process, there remains inconsistent direct involvement in many mental health fields. Within the eating disorders field specifically, there is a very strong and increasing presence of lived experience advocacy. However, due to a number of potential challenges, research undertaken in consultation or in collaboration with individuals with lived experience of an eating disorder is scarce. This paper describes the significant benefits of the inclusion of individuals with lived experience in research. The specific challenges and barriers faced in eating disorders research are also outlined. It is concluded that in addition to existing guidelines on working with lived experience collaborators in mental health research, more specific procedures are required when working with those with eating disorders.

Obesity and Associated Eating Disorders: A Guide for Mental Health Professionals

2011 ◽  
Vol 34 (4) ◽  
pp. xiii-xvi ◽  
Author(s):  
Thomas A. Wadden ◽  
G. Terence Wilson ◽  
Albert J. Stunkard ◽  
Robert I. Berkowitz
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Mental Health Professionals ◽  
Health Professionals

Self-Recognition of Eating-Disordered Behavior in College Women: Further Evidence of Poor Eating Disorders “Mental Health Literacy”?

2013 ◽  
Vol 21 (4) ◽  
pp. 310-327 ◽  
Author(s):  
Kassandra Gratwick-Sarll ◽  
Jonathan Mond ◽  
Phillipa Hay
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Health Literacy ◽  
College Women ◽  
Mental Health Literacy ◽  
Eating Disordered ◽  
Self Recognition

Eating disorders: A hidden phenomenon in outpatient mental health?

2013 ◽  
Vol 47 (4) ◽  
pp. 422-425 ◽  
Author(s):  
Anthea Fursland ◽  
Hunna J. Watson
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Outpatient Mental Health

IoT technological model to improve the control and monitoring of patients with eating disorders (ED): Anorexia and Bulimia in a mental health hospital

2021 ◽  
Author(s):  
Claudia Shirley Donayre Leon ◽  
David Allan Villarroel Casas ◽  
Juan Pablo Jesus Mansilla Lopez
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Mental Health Hospital ◽  
Health Hospital ◽  
Technological Model

Evaluation of a pilot interprofessional education programme for eating disorder training in mental health services

2015 ◽  
Vol 35 (4) ◽  
pp. 289-299 ◽  
Author(s):  
S. McDevitt ◽  
V. Passi
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Interprofessional Education ◽  
Positive Impact ◽  
Learning Experience ◽  
Outcome Evaluation ◽  
Clinical Activity ◽  
Learning Approach ◽  
Case Based Learning ◽  
Case Based

ObjectiveTo evaluate the effectiveness of an Interprofessional Education (IPE) programme in eating disorders for mental health practitioners using a case-based learning approach.MethodsA total of 25 mental health clinicians were asked to evaluate their IPE programme as part of training for the National Clinical Programme in Eating Disorders. They completed a Readiness for Interprofessional Learning Scale (RIPLS), a learner reaction questionnaire after each session and a final open evaluation at 4 months. Non-parametric statistical analysis was employed to analyse learner attitudes and reactions, and qualitative information was coded.ResultsA total of 23 (92%) clinicians from five disciplines participated. Baseline attitudes towards IPE were positive on all RIPLS subscales, and those with prior IPE experience had most positive views as to its benefits for teamwork and patient care (p=0.036). Learner reactions on content, delivery, outcome and structure indicated that individual learning experience was strongly positively endorsed. Change in clinical practice behaviour was reported in terms of communication, clinical activity, outcome evaluation and confidence. Barriers included other demands on time, organisational support, not having enough patients or co-workers to practice skills, and knowledge differentials between learners.ConclusionsIPE using a case based learning approach is an effective and acceptable means of developing specialist training across existing service, team and professional boundaries. It has potential for positive impact on knowledge, clinical behaviour and service delivery. Recommendations include the introduction of IPE group guidelines, wider circulation of learning points and content, and the use of self-competency ratings and reflective logs.

scholarly journals Seasonal Allergies and Psychiatric Disorders in the United States

2018 ◽  
Vol 15 (9) ◽  
pp. 1965 ◽  
Author(s):  
Hans Oh ◽  
Ai Koyanagi ◽  
Jordan DeVylder ◽  
Andrew Stickley
Keyword(s):  
Mental Health ◽  
United States ◽  
Eating Disorders ◽  
Substance Use ◽  
Psychiatric Disorders ◽  
Mood Disorders ◽  
Substance Use Disorders ◽  
Mental Health Problems ◽  
The United States ◽  
Seasonal Allergies

Seasonal allergies have been associated with mental health problems, though the evidence is still emergent, particularly in the United States. We analyzed data from the National Comorbidity Survey Replication and the National Latino and Asian American Survey (years 2001–2003). Multivariable logistic regression models were used to examine the relations between lifetime allergies and lifetime psychiatric disorders (each disorder in a separate model), adjusting for socio-demographic variables (including region of residence) and tobacco use. Analyses were also stratified to test for effect modification by race and sex. A history of seasonal allergies was associated with greater odds of mood disorders, anxiety disorders, and eating disorders, but not alcohol or substance use disorders, after adjusting for socio-demographic characteristics and tobacco use. The associations between seasonal allergies and mood disorders, substance use disorders, and alcohol use disorders were particularly strong for Latino Americans. The association between seasonal allergies and eating disorders was stronger for men than women. Seasonal allergies are a risk factor for psychiatric disorders. Individuals complaining of seasonal allergies should be screened for early signs of mental health problems and referred to specialized services accordingly.

Nutrition in mental health

2020 ◽  
pp. 753-780
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Developmental Disorders ◽  
Mental Capacity ◽  
Mental Capacity Act 2005 ◽  
Mental Capacity Act

Pharmacotherapy, Developmental disorders, Eating disorders, Dementia, Mental Capacity Act 2005

scholarly journals Exploring the Relationships Between Eating Disorders and Mental Health in Women Attending Residential Substance Use Treatment

2019 ◽  
Vol 15 (4) ◽  
pp. 270-280 ◽  
Author(s):  
Laura D. Robinson ◽  
Peter J. Kelly ◽  
Frank P. Deane ◽  
Samantha L. Reis
Keyword(s):  
Mental Health ◽  
Eating Disorders ◽  
Substance Use ◽  
Substance Use Treatment
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