W. JENNINGS und T. SHIBAMOTO: Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography. 465 Seiten. Academic Press, New York, London, Sydney, Toronto, San Francisco 1980. Preis: 39$.

Nahrung/Food ◽  
1982 ◽  
Vol 26 (9) ◽  
pp. 830-830 ◽  
Author(s):  
W. Rödel
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