Stabilization of Proteins by Freeze-Drying in the Presence of Trehalose: A Case Study of Tubulin
2020 ◽
pp. 417-435
Keyword(s):
2020 ◽
Vol 25
(10)
◽
pp. 1302-1313
2017 ◽
Vol 168
◽
pp. 1171-1179
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2002 ◽
Vol 91
(10)
◽
pp. 2122-2139
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2008 ◽
Vol 70
(2)
◽
pp. 590-596
◽
2001 ◽
Vol 226
(1-2)
◽
pp. 39-46
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Keyword(s):
2015 ◽
Vol 33
(13)
◽
pp. 1621-1630
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