Removal of glucose from egg prior to spray drying by fermentation with immobilized yeast cells

1989 ◽  
Vol 11 (3) ◽  
pp. 211-212 ◽  
Author(s):  
S. F. D'Souza ◽  
S. S. Godbole
Keyword(s):  
Spray Drying ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Immobilized Yeast Cells

Electrophoretic mobility of external invertase from free and gel-immobilized yeast cells

1995 ◽  
Vol 146 (3) ◽  
pp. 217-225 ◽  
Author(s):  
E de Alteriis ◽  
J Zueco ◽  
H Rico ◽  
R Sentandreu ◽  
P Parascandola
Keyword(s):  
Electrophoretic Mobility ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Immobilized Yeast Cells

Continuous ethanol fermentation using immobilized yeast cells

1984 ◽  
Vol 26 (8) ◽  
pp. 992-997 ◽  
Author(s):  
Minoru Nagashima ◽  
Masaki Azuma ◽  
Sadao Noguchi ◽  
Keiichi Inuzuka ◽  
Hirotoshi Samejima
Keyword(s):  
Ethanol Fermentation ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Continuous Ethanol Fermentation ◽  
Immobilized Yeast Cells

scholarly journals Continuous production of pectinase by immobilized yeast cells on spent grains

2003 ◽  
Vol 96 (6) ◽  
pp. 513-518 ◽  
Author(s):  
Catarina Almeida ◽  
Tomáš Brányik ◽  
Pedro Moradas-Ferreira ◽  
José Teixeira
Keyword(s):  
Continuous Production ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Spent Grains ◽  
Immobilized Yeast Cells

scholarly journals Continuous ethanol production using immobilized yeast cells entrapped in loofa-reinforced alginate carriers

2011 ◽  
Vol 42 (2) ◽  
pp. 676-684 ◽  
Author(s):  
Phoowit Bangrak ◽  
Savitree Limtong ◽  
Muenduen Phisalaphong
Keyword(s):  
Ethanol Production ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Immobilized Yeast Cells

Continuous fermentation of sugar cane syrup using immobilized yeast cells

2001 ◽  
Vol 91 (1) ◽  
pp. 48-52 ◽  
Author(s):  
Renato Wendhausen ◽  
Adriana Fregonesi ◽  
Paulo J.S. Moran ◽  
Inés Joekes ◽  
J.Augusto R. Rodrigues ◽  
...  
Keyword(s):  
Sugar Cane ◽  
Continuous Fermentation ◽  
Yeast Cells ◽  
Immobilized Yeast ◽  
Immobilized Yeast Cells

Application of immobilized yeast cells to sparkling wine fermentation

1991 ◽  
Vol 7 (5) ◽  
pp. 468-470 ◽  
Author(s):  
Francesc Godia ◽  
Carles Casas ◽  
Carles Sola
Keyword(s):  
Wine Fermentation ◽  
Yeast Cells ◽  
Sparkling Wine ◽  
Immobilized Yeast ◽  
Immobilized Yeast Cells
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