Application of immobilized yeast cells to sparkling wine fermentation
Keyword(s):
Keyword(s):
2018 ◽
Vol 11
(5)
◽
pp. 2009-2016
◽
Keyword(s):
1995 ◽
Vol 146
(3)
◽
pp. 217-225
◽
1984 ◽
Vol 26
(8)
◽
pp. 992-997
◽
2003 ◽
Vol 96
(6)
◽
pp. 513-518
◽
Keyword(s):
1984 ◽
Vol 6
(1)
◽
pp. 18-22
◽
Keyword(s):
2011 ◽
Vol 42
(2)
◽
pp. 676-684
◽
2001 ◽
Vol 91
(1)
◽
pp. 48-52
◽
Keyword(s):