Conformational changes of α-lactalbumin induced by the stepwise reduction of its disulfide bridges: The effect of the disulfide bridges on the structural stability of the protein in sodium dodecyl sulfate solution
1999 ◽
Vol 53
(1)
◽
pp. 75-81
◽
2016 ◽
Vol 164
(2)
◽
pp. G1-G9
◽
2013 ◽
Vol 51
(28-30)
◽
pp. 5768-5775
◽
1969 ◽
Vol 232
(1)
◽
pp. 689-693
◽
2017 ◽
pp. 1494-1494
2017 ◽
pp. 1444-1444
1978 ◽
Vol 63
(3)
◽
pp. 446-451
◽
2013 ◽
Vol 291
(7)
◽
pp. 1601-1612
◽
1967 ◽
Vol 23
(3)
◽
pp. 352-357
◽