Effect of aot concentration on the colorimetric determination of free fatty acids in a reverse micellar system

1992 ◽  
Vol 6 (2) ◽  
pp. 131-132 ◽  
Author(s):  
J. M. S. Rocha ◽  
F. A. P. Garcia



1982 ◽  
Vol 28 (6) ◽  
pp. 1398-1398 ◽  
Author(s):  
F Albani ◽  
R Riva ◽  
E Perucca ◽  
A Baruzzi


1969 ◽  
Vol 32 (2) ◽  
pp. 331-333 ◽  
Author(s):  
Robert R. Lauwerys


1969 ◽  
Vol 26 (3) ◽  
pp. 401-404 ◽  
Author(s):  
Itaya Koichi ◽  
Kadowaki Toyokazu


1980 ◽  
Vol 108 (1) ◽  
pp. 6-10 ◽  
Author(s):  
Koji Mizuno ◽  
Mitsuyoshi Toyosato ◽  
Shinichi Yabumoto ◽  
Isao Tanimizu ◽  
Hakudo Hirakawa


1976 ◽  
Vol 53 (7) ◽  
pp. 470-472 ◽  
Author(s):  
Robert R. Lowry ◽  
Ian J. Tinsley


1967 ◽  
Vol 13 (9) ◽  
pp. 744-751 ◽  
Author(s):  
C Dalton ◽  
C Kowalski

Abstract For the routine determination of free fatty acids (FFA) the authors recommend a modification of the automated colorimetric method of Antonis (1) using the extraction procedure of ltaya and Ui (2). This direct extraction and automated analysis shows good correlation with Trout's (3) modification of Dole's (4) titrimetric procedure.



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