colorimetric determination
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2022 ◽  
pp. 131417
Author(s):  
Jiarong Zhang ◽  
Wei Pei ◽  
Qilan Xu ◽  
Huijun Jiang ◽  
Jin Chen


2021 ◽  
Author(s):  
Lynn Doran ◽  
Amanda P. De Souza

Total starch was previously extracted from plant tissue and enzymatically digested to D-Glucose. This protocol is based on the NZYtech GOD-POD kit's colorimetric determination of D-Glucose and includes basic calculations to convert D-Glucose back to total starch in the original tissue.



2021 ◽  
Vol 189 (1) ◽  
Author(s):  
Hui Chi ◽  
Xiaoqian Cui ◽  
Yongzhuang Lu ◽  
Miao Yu ◽  
Qiang Fei ◽  
...  


2021 ◽  
Vol 189 (1) ◽  
Author(s):  
Chunqiu Xia ◽  
Wenying Huang ◽  
Xiutang Kang ◽  
Pingyun Chen ◽  
Longjie You ◽  
...  




2021 ◽  
pp. 120760
Author(s):  
Wenting Chen ◽  
Hua Liang ◽  
Xin Wen ◽  
Zongchen Li ◽  
Hui Xiong ◽  
...  




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