Woodhead Publishing Series in Food Science, Technology and Nutrition

Instrumental Assessment of Food Sensory Quality ◽

10.1016/b978-0-85709-439-1.50023-7 ◽

2013 ◽

pp. xvii-xxvi ◽

Keyword(s):

Food Science ◽

Science Technology

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Launch of ACS Food Science & Technology in the Middle of a Pandemic World

ACS Food Science & Technology ◽

10.1021/acsfoodscitech.0c00140 ◽

2021 ◽

Vol 1 (1) ◽

pp. 1-2

Author(s):

Coralia Osorio ◽

Thomas F. Hofmann

Keyword(s):

Food Science ◽

Science Technology

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Food Science, Technology, and Engineering Overview for Food Product Development

Developing New Food Products for a Changing Marketplace ◽

10.1201/9781420049084.ch7 ◽

1999 ◽

Author(s):

Romeo Toledo ◽

Aaron Brody

Keyword(s):

Product Development ◽

Food Product ◽

Food Science ◽

Science Technology ◽

Food Product Development

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Change of Date for “International Congress on Food Science & Technology & Agriculture & Food Security” in Karaj, Iran

Journal of Food Quality and Hazards Control ◽

10.18502/jfqhc.7.4.4842 ◽

2020 ◽

Author(s):

. .

Keyword(s):

Food Security ◽

International Congress ◽

Food Science ◽

Science Technology

The article's abstract is not available.

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Woodhead Publishing Series in Food Science, Technology and Nutrition

Rice Quality ◽

10.1016/b978-1-84569-485-2.50017-9 ◽

2013 ◽

pp. xi-xix

Keyword(s):

Food Science ◽

Science Technology

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Woodhead Publishing Series in Food Science, Technology and Nutrition

Persistent Organic Pollutants and Toxic Metals in Foods ◽

10.1016/b978-0-85709-245-8.50022-2 ◽

2013 ◽

pp. xv-xxii

Keyword(s):

Food Science ◽

Science Technology

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Microbiological Risk Assessment in Food Processing ◽

10.1533/9781855736689.frontmatter ◽

2002 ◽

pp. ii

Keyword(s):

Food Science ◽

Science Technology

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Woodhead Publishing Series in Food Science, Technology and Nutrition

Foods, Nutrients and Food Ingredients with Authorised EU Health Claims: Volume 2 ◽

10.1016/b978-1-78242-382-9.09988-6 ◽

2015 ◽

pp. xiii-xxiv

Keyword(s):

Food Science ◽

Science Technology

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Woodhead Publishing Series in Food Science, Technology and Nutrition

Viruses in Food and Water ◽

10.1016/b978-0-85709-430-8.50026-5 ◽

2013 ◽

pp. xix-xxvi

Keyword(s):

Food Science ◽

Science Technology

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Woodhead Publishing Series in Food Science, Technology and Nutrition

Handbook of Food Allergen Detection and Control ◽

10.1016/b978-1-78242-012-5.50025-8 ◽

2015 ◽

pp. xv-xxiii

Keyword(s):

Food Science ◽

Science Technology

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Related titles from Woodhead’s food science, technology and nutrition list

Proteins in Food Processing ◽

10.1533/9781855738379.frontmatter ◽

2004 ◽

pp. ii

Keyword(s):

Food Science ◽

Science Technology

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