Influence of biomass properties on technical and environmental performance of a multi-fuel boiler during on-farm combustion of energy crops

2015 ◽  
Vol 141 ◽  
pp. 247-259 ◽  
Author(s):  
S. Fournel ◽  
J.H. Palacios ◽  
R. Morissette ◽  
J. Villeneuve ◽  
S. Godbout ◽  
...  
2015 ◽  
Vol 104 ◽  
pp. 50-58 ◽  
Author(s):  
S. Fournel ◽  
J.H. Palacios ◽  
R. Morissette ◽  
J. Villeneuve ◽  
S. Godbout ◽  
...  

2018 ◽  
Vol 17 (7) ◽  
pp. 1583-1590
Author(s):  
Rungnapa Tongpool ◽  
Siriprapa Ueawiwatsakul ◽  
Thumrongrut Mungcharoen

2013 ◽  
Vol 43 ◽  
pp. 71-83 ◽  
Author(s):  
Sara González-García ◽  
Jacopo Bacenetti ◽  
Marco Negri ◽  
Marco Fiala ◽  
Luís Arroja

2003 ◽  
Vol 43 (3) ◽  
pp. 271 ◽  
Author(s):  
A. M. Ridley ◽  
T. R. Paramore ◽  
C. R. Beverly ◽  
F. X. Dunin ◽  
V. M. C. Froelich

This paper outlines work being undertaken with farmers in the Riverina of New South Wales to develop practical tools to help assess and monitor on-farm environmental performance. A Participatory Learning and Action Research approach was used which combined farmers' knowledge and interest in the environment with previous research undertaken on water losses in cropping systems. The hypothesis tested was 'that current water sustainability indicators developed by scientists were of limited use for on-farm application'. Using the participatory approach, 2 monitoring tools were produced and the approach was illustrated using a 'learning cycle'. The first tool assessed so-called 'perenniality' on a whole farm basis. The second tool allowed farmers to assess the 'leakiness' (losses of water below the root zone of farming systems) of a paddock in a particular year using farmers' rainfall records, assessment of soil type and assumptions about the ability of plant species grown to dry out the soil. Water related sustainability indicators developed by scientists were not particularly useful in helping farmers assess their environmental performance. Using a participatory approach was a valuable way to develop environmental monitoring tools with participants learning much in the process.


2011 ◽  
Vol 39 (02) ◽  
pp. 95-100
Author(s):  
J. C. van Veersen ◽  
O. Sampimon ◽  
R. G. Olde Riekerink ◽  
T. J. G. Lam

SummaryIn this article an on-farm monitoring approach on udder health is presented. Monitoring of udder health consists of regular collection and analysis of data and of the regular evaluation of management practices. The ultimate goal is to manage critical control points in udder health management, such as hygiene, body condition, teat ends and treatments, in such a way that results (udder health parameters) are always optimal. Mastitis, however, is a multifactorial disease, and in real life it is not possible to fully prevent all mastitis problems. Therefore udder health data are also monitored with the goal to pick up deviations before they lead to (clinical) problems. By quantifying udder health data and management, a farm is approached as a business, with much attention for efficiency, thought over processes, clear agreements and goals, and including evaluation of processes and results. The whole approach starts with setting SMART (Specific, Measurable, Acceptable, Realistic, Time-bound) goals, followed by an action plan to realize these goals.


Sign in / Sign up

Export Citation Format

Share Document