Comparison of the thermal stabilization of proteins by oligosaccharides and monosaccharide mixtures: Measurement and analysis in the context of excluded volume theory

2018 ◽  
Vol 237 ◽  
pp. 31-37 ◽  
Author(s):  
Ilyas Beg ◽  
Allen P. Minton ◽  
Asimul Islam ◽  
Md Imtaiyaz Hassan ◽  
Faizan Ahmad
Keyword(s):  
Thermal Stabilization ◽  
Excluded Volume ◽  
Measurement And Analysis

Thermal Stabilization of Proteins by Mono- and Oligosaccharides: Measurement and Analysis in the Context of an Excluded Volume Model

Biochemistry ◽  
2015 ◽  
Vol 54 (23) ◽  
pp. 3594-3603 ◽  
Author(s):  
Ilyas Beg ◽  
Allen P. Minton ◽  
Md. Imtaiyaz Hassan ◽  
Asimul Islam ◽  
Faizan Ahmad
Keyword(s):  
Thermal Stabilization ◽  
Excluded Volume ◽  
Volume Model ◽  
Measurement And Analysis

A Field Theory for Polymeric Networks with Excluded Volume

1995 ◽  
Vol 5 (10) ◽  
pp. 1241-1246 ◽  
Author(s):  
Thomas A. Vilgis ◽  
Michael P. Solf
Keyword(s):  
Field Theory ◽  
Excluded Volume ◽  
Polymeric Networks

Portable System SKOP-8М for Measurement and Analysis of Acoustic Emission Signals

2010 ◽  
Vol 6 (3) ◽  
pp. 20-29 ◽  
Author(s):  
V.R. Skalsky ◽  
◽  
B.P. Klym ◽  
R.M. Plakhtiy ◽  
Ye.P. Pochapsky ◽  
...  
Keyword(s):  
Acoustic Emission ◽  
Measurement And Analysis ◽  
Portable System
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