Gluten-free and low-FODMAP sourdoughs for patients with coeliac disease and irritable bowel syndrome: A clinical perspective

2019 ◽  
Vol 290 ◽  
pp. 237-246 ◽  
Author(s):  
J.G. Muir ◽  
J.E. Varney ◽  
M. Ajamian ◽  
P.R. Gibson
Keyword(s):  
Irritable Bowel Syndrome ◽  
Coeliac Disease ◽  
Gluten Free ◽  
Clinical Perspective ◽  
Irritable Bowel

scholarly journals Sub-optimal gluten free diet adherence in coeliac disease: reinforcing the link between gut inflammation and irritable bowel syndrome?

Gut ◽  
2011 ◽  
Vol 60 (Suppl 1) ◽  
pp. A151-A151
Author(s):  
S. M. Barratt ◽  
A. Arnaout ◽  
K. E. Evans ◽  
J. S. Leeds ◽  
D. S. Sanders
Keyword(s):  
Irritable Bowel Syndrome ◽  
Coeliac Disease ◽  
Gluten Free Diet ◽  
Gluten Free ◽  
Gut Inflammation ◽  
Diet Adherence ◽  
Irritable Bowel

scholarly journals Irritable Bowel Syndrome and Gluten-Related Disorders

Nutrients ◽  
2020 ◽  
Vol 12 (4) ◽  
pp. 1117 ◽  
Author(s):  
Paolo Usai-Satta ◽  
Gabrio Bassotti ◽  
Massimo Bellini ◽  
Francesco Oppia ◽  
Mariantonia Lai ◽  
...  
Keyword(s):  
Irritable Bowel Syndrome ◽  
Celiac Disease ◽  
The Other ◽  
Gluten Free Diet ◽  
Gluten Free ◽  
Gut Permeability ◽  
Online Search ◽  
Systematic Screening ◽  
Wheat Sensitivity ◽  
Irritable Bowel

Background: Irritable bowel syndrome (IBS) is frequently associated with celiac disease (CD) and nonceliac gluten/wheat sensitivity (NCGS/NCWS), but epidemiological and pathophysiological aspects are still unclear. Furthermore, a gluten-free diet (GFD) can positively influence IBS symptoms. Methods: A comprehensive online search for IBS related to CD, NCGS and GFD was made using the Pubmed, Medline and Cochrane databases. Results: Although a systematic screening for CD in IBS is not recommended, CD prevalence can be increased in diarrhea-predominant IBS patients. On the other hand, IBS symptoms can be persistent in treated CD patients, and their prevalence tends to decrease on a GFD. IBS symptoms may overlap and be similar to those associated to nonceliac gluten and/or wheat sensitivity. Increased gut permeability could explain the gluten/wheat effects in IBS patients. Finally, a GFD could improve symptoms in a subgroup of IBS patients. Conclusions: The possible interplay between IBS and gluten-related disorders represents a scientifically and clinically challenging issue. Further studies are needed to confirm these data and better clarify the involved pathophysiological mechanisms.

scholarly journals PTU-163 Urinary Volatile Organic Compound Analysis To Distinguish Coeliac Disease From Irritable Bowel Syndrome: A Pilot Study

Gut ◽  
2014 ◽  
Vol 63 (Suppl 1) ◽  
pp. A110.1-A110
Author(s):  
J Covington ◽  
M McFarlane ◽  
R Harbord ◽  
E Westenbrink ◽  
S Chambers ◽  
...  
Keyword(s):  
Irritable Bowel Syndrome ◽  
Pilot Study ◽  
Organic Compound ◽  
Coeliac Disease ◽  
Volatile Organic Compound ◽  
Volatile Organic ◽  
Irritable Bowel

PP37 PREVALENCE OF IRRITABLE BOWEL SYNDROME IN CELIAC PATIENTS ON GLUTEN FREE DIET

2011 ◽  
Vol 43 ◽  
pp. S425 ◽  
Author(s):  
G. Lorusso ◽  
S. Castellaneta ◽  
C. Fontana ◽  
P. Papappicco ◽  
L. Cavallo ◽  
...  
Keyword(s):  
Irritable Bowel Syndrome ◽  
Gluten Free Diet ◽  
Gluten Free ◽  
Irritable Bowel
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