scholarly journals Regulation of DNA binding activity of the Staphylococcus aureus catabolite control protein A by copper (II)-mediated oxidation

2022 ◽  
pp. 101587
Author(s):  
Xiangwen Liao ◽  
Huinan Li ◽  
Yu Guo ◽  
Fang Yang ◽  
Yushou Chen ◽  
...  
1995 ◽  
Vol 177 (17) ◽  
pp. 5129-5134 ◽  
Author(s):  
J H Kim ◽  
Z T Guvener ◽  
J Y Cho ◽  
K C Chung ◽  
G H Chambliss

2021 ◽  
Author(s):  
Yupeng Zhang ◽  
Youran Li ◽  
Fengxu Xiao ◽  
Hanrong Wang ◽  
Liang Zhang ◽  
...  

The gram-positive bacterium Bacillus licheniformis exhibits obvious selective utilization on carbon sources. This process is mainly governed by the global regulator catabolite control protein A (CcpA), which can recognize and bind to multiple target genes widely distributed in metabolic pathways. Although the DNA-binding domain of CcpA has been predicted, the influence of key amino acids on target gene recognition and binding remains elusive. In this study, the impact of Lys31, Ile42 and Leu56 on in vitro protein-DNA interactions and in vivo carbon source selective utilization was investigated. The results showed that alanine substitution of Lys31 and Ile42, located within the 3rd helices of the DNA-binding domain, significantly weakened the binding strength between CcpA and target genes. These mutations also lead to alleviated repression of xylose utilization in the presence of glucose. On the other hand, the Leu56Arg mutant in the 4th helices exhibited enhanced binding affinity compared with that of the wild-type one. When this mutant was used to replace the native one in B. licheniformis cells, the selective utilization of glucose over xylose increased. The above research results are helpful for a deep understanding of how microorganisms can flexibly sense and adapt to changes in the external environment. Additionally, they can provide important theoretical basis for the rational design of biomass utilization and environmental adaptability of B. licheniformiscell factories.


2020 ◽  
Vol 6 (3) ◽  
pp. 347-354 ◽  
Author(s):  
Qi Huang ◽  
Zhemin Zhang ◽  
Huinan Li ◽  
Yu Guo ◽  
Xiangwen Liao ◽  
...  

2002 ◽  
Vol 45 (2) ◽  
pp. 543-553 ◽  
Author(s):  
Holger Ludwig ◽  
Nicole Rebhan ◽  
Hans-Matti Blencke ◽  
Matthias Merzbacher ◽  
Jorg Stulke

Biochemistry ◽  
2010 ◽  
Vol 49 (13) ◽  
pp. 2880-2889 ◽  
Author(s):  
Dalyir I. Pretto ◽  
Susan Tsutakawa ◽  
Chris A. Brosey ◽  
Amalchi Castillo ◽  
Marie-Eve Chagot ◽  
...  

2014 ◽  
Vol 3 (2) ◽  
pp. 247-256 ◽  
Author(s):  
Inês R. Grilo ◽  
Ana Madalena Ludovice ◽  
Alexander Tomasz ◽  
Hermínia Lencastre ◽  
Rita G. Sobral

IUBMB Life ◽  
1998 ◽  
Vol 46 (5) ◽  
pp. 905-912
Author(s):  
Midori Nomura ◽  
Yoshihiro Takihara ◽  
Abdul Motaleb ◽  
Kyoji Horie ◽  
Toru Higashinakagawa ◽  
...  

1993 ◽  
Vol 293 (3) ◽  
pp. 769-774 ◽  
Author(s):  
W W Zhang ◽  
M Yaneva

The Ku protein, a DNA-binding complex that is composed of two subunits of 70 kDa and of 86 kDa, has been suggested to play a role in gene transcription. The dependence of the in vitro DNA-binding activity of affinity-purified Ku protein on reduced cysteine residues has been studied using sulphydryl-modifying agents. Inhibition of the DNA-binding activity was caused by alkylation with N-ethylmaleimide and by crosslinking with azadicarboxylic acid bis(dimethylamide). Treatment of the protein with a large excess of N-ethylmaleimide after it had bound to DNA did not completely dissociate the complex from the DNA, suggesting that some cysteines may be in direct contact with DNA. Pre-incubation of the protein at 37 degrees C or above caused rapid inactivation of DNA binding. The elevated temperature azadicarboxylic acid bis(dimethylamide) treatments resulted in the formation of a crosslinked product, which was detected by Western blotting. The effects of azadicarboxylic acid bis(dimethylmaleimide) and heat were completely reversible by treatment with a reducing agent, such as dithiothreitol. These results demonstrate that in vitro DNA-binding activity of the Ku protein requires reduced sulphydryl groups. Interestingly, the DNA-binding activity of Ku protein was protected from heat inactivation by the presence of a HeLa cell nuclear extract, suggesting that a nuclear factor or factors may be responsible for the maintenance of the reduced cysteines of the Ku protein in vivo. Thus, the biochemical function of the Ku protein may be regulated through oxidation-reduction of its cysteine residues.


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