4709 Effect of h. pylori eradication on gastric acid secretion and acid gastro-esophageal reflux in gastric ulcer.

2000 ◽  
Vol 51 (4) ◽  
pp. AB209
Author(s):  
Toshihiko Hayakawa ◽  
Hiroshi Kaneko ◽  
Akihito Kasahara ◽  
Toshihiro Konagaya ◽  
Kazuo Kusugami ◽  
...  
2009 ◽  
Vol 44 (8) ◽  
pp. 819-825 ◽  
Author(s):  
Katsunori Iijima ◽  
Tomoyuki Koike ◽  
Yasuhiko Abe ◽  
Nobuyuki Ara ◽  
Kaname Uno ◽  
...  

1966 ◽  
Vol 1 (4) ◽  
pp. 54-54
Author(s):  
N. Senda ◽  
H. Inui ◽  
S. Okuda ◽  
T. Itoh ◽  
T. Saegusa ◽  
...  

2003 ◽  
Vol 66 (7) ◽  
pp. 1292-1303 ◽  
Author(s):  
JAMES L. SMITH

The secretion of hydrochloric acid by the stomach plays an important role in protecting the body against pathogens ingested with food or water. A gastric fluid pH of 1 to 2 is deleterious to many microbial pathogens; however, the neutralization of gastric acid by antacids or the inhibition of acid secretion by various drugs may increase the risk of food- or waterborne illnesses. Peptic ulcer disease is often treated by decreasing or eliminating gastric acid secretion, and such treatment blocks the protective antibacterial action of gastric fluid. The majority of peptic ulcer disease cases originate from Helicobacter pylori infections. Treatment of H. pylori–induced peptic ulcers with antibiotics reduces the need for drugs that inhibit gastric acid secretion and thereby diminishes the risk of food- and waterborne illness for peptic ulcer disease patients. Many bacterial pathogens, such as Escherichia coli, Salmonella Typhimurium, and H. pylori, can circumvent the acid conditions of the stomach by developing adaptive mechanisms that allow these bacteria to survive in acid environments. As a consequence, these bacteria can survive acidic stomach conditions and pass into the intestinal tract, where they can induce gastroenteritis.


2012 ◽  
Vol 47 (12) ◽  
pp. 1290-1297 ◽  
Author(s):  
Katsunori Iijima ◽  
Nobuyuki Ara ◽  
Yasuhiko Abe ◽  
Tomoyuki Koike ◽  
Toshimitsu Iwabuchi ◽  
...  

Gut ◽  
1999 ◽  
Vol 44 (4) ◽  
pp. 468-475 ◽  
Author(s):  
D Gillen ◽  
A A Wirz ◽  
W D Neithercut ◽  
J E S Ardill ◽  
K E L McColl

BACKGROUNDOmeprazole has a greater intragastric pH elevating effect in Helicobacter pylori positive than negative subjects. Ammonia production byH pylori has been suggested as a probable mechanism.AIMSTo assess the effect ofH pylori status on gastric acid secretion during omeprazole treatment, and to examine the possible role of ammonia neutralisation of intragastric acid in increased omeprazole efficacy in infected subjects.METHODSTwentyH pylori positive and 12H pylori negative healthy volunteers were examined before and six to eight weeks after commencing omeprazole 40 mg/day. On both occasions plasma gastrin and acid output were measured basally and in response to increasing doses of gastrin 17 (G-17). Gastric juice ammonium concentrations were also measured.RESULTSPrior to omeprazole, measurements were similar in the H pyloripositive and negative subjects. During omeprazole, median basal intragastric pH was higher in the H pyloripositive (7.95) versus negative (3.75) subjects (p<0.002). During omeprazole basal, submaximal (180 pmol/kg/h G-17), and maximal acid outputs (800 pmol/kg/h G-17) were lower in H pylori positive subjects (0.0, 3.6, 6.0 mmol/h respectively) versus negative subjects (0.3, 14.2, 18.6 mmol/h) (p<0.03 for each). This effect was not explained by neutralisation by ammonia.CONCLUSIONThe presence ofH pylori infection leads to a more profound suppression of acid secretion during omeprazole treatment. The effect cannot be explained by neutralisation of intragastric acid by bacterial ammonia production and its precise mechanism has to be explained.


2012 ◽  
Vol 142 (5) ◽  
pp. S-103 ◽  
Author(s):  
Katsunori Iijima ◽  
Nobuyuki Ara ◽  
Yasuhiko Abe ◽  
Tomoyuki Koike ◽  
Toshimitsu Iwabuchi ◽  
...  

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