scholarly journals Recent developments in modeling of solid-state fermentation: heat and mass transfer in bioreactors

2003 ◽  
Vol 13 (2-3) ◽  
pp. 137-147 ◽  
Author(s):  
David A. Mitchell ◽  
Oscar F. von Meien ◽  
Nadia Krieger
Keyword(s):  
Mass Transfer ◽  
Solid State ◽  
Heat And Mass Transfer ◽  
Solid State Fermentation ◽  
Recent Developments

Basics of Heat and Mass Transfer in Solid-State Fermentation Bioreactors

2006 ◽  
pp. 45-56 ◽  
Author(s):  
David A. Mitchell ◽  
Marin Berovič ◽  
Oscar F. von Meien ◽  
Luiz Fernando L. Luz
Keyword(s):  
Mass Transfer ◽  
Solid State ◽  
Heat And Mass Transfer ◽  
Solid State Fermentation

Estimation of heat and mass transfer coefficients in a pilot packed-bed solid-state fermentation bioreactor

2020 ◽  
pp. 127246 ◽  
Author(s):  
Anelize Terezinha Jung Finkler ◽  
Mariana Zanlorenzi Weber ◽  
Gustavo Alexandre Fuchs ◽  
Leandro Aluisio Scholz ◽  
Luiz Fernando de Lima Luz Jr ◽  
...  
Keyword(s):  
Mass Transfer ◽  
Solid State ◽  
Heat And Mass Transfer ◽  
Solid State Fermentation ◽  
Packed Bed ◽  
Transfer Coefficients ◽  
Mass Transfer Coefficients

scholarly journals Bioconversion of biomass: a case study of ligno-cellulosics bioconversions in solid state fermentation

1998 ◽  
Vol 41 (4) ◽  
pp. 379-390 ◽  
Author(s):  
Ashok Pandey ◽  
Carlos R. Soccol
Keyword(s):  
Solid State ◽  
Sugarcane Bagasse ◽  
Solid State Fermentation ◽  
Value Added ◽  
Biological Processes ◽  
Lignocellulosic Residues ◽  
Recent Developments ◽  
Feed Enzymes ◽  
Value Added Products

Lignocellulosic residues obtained from crops cultivation form useful sources to be used as substrate for bioconversion processes. Sugarcane bagasse, which is a complex substrate obtained from the processing of sugar cane, is an important biomass among such sources. Due to its abundant availability, it can serve as an ideal substrate for microbial processes for the production of value added products. This paper reviews recent developments on biological processes developed on production of various products in solid state fermentation using sugarcane bagasse as the substrate and describes production of protein enriched feed, enzymes, amino acid, organic acids and compounds of pharmaceutical importance, etc. through microbial means.

The mass transfer of sugar in sweet sorghum stalks for solid-state fermentation process

Fuel ◽  
2015 ◽  
Vol 144 ◽  
pp. 90-95 ◽  
Author(s):  
Yueying Mao ◽  
Jihong Li ◽  
Shizhong Li ◽  
Sandra Chang ◽  
Gang Zhao
Keyword(s):  
Mass Transfer ◽  
Solid State ◽  
Solid State Fermentation ◽  
Sweet Sorghum ◽  
Fermentation Process
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