Determination of Phenols, Flavones, and Lignans in Virgin Olive Oils by Solid-Phase Extraction and High-Performance Liquid Chromatography with Diode Array Ultraviolet Detection
2001 ◽
Vol 49
(5)
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pp. 2185-2192
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2001 ◽
Vol 759
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pp. 161-168
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2001 ◽
Vol 750
(1)
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pp. 25-32
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2014 ◽
Vol 137
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pp. 146-154
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2015 ◽
Vol 14
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pp. 2077
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1991 ◽
Vol 568
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pp. 494-500
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1994 ◽
Vol 12
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pp. 1181-1187
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2007 ◽
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pp. 872-878
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2001 ◽
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pp. 237-245
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2013 ◽
Vol 61
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pp. 1804-1809
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