High-Performance Liquid Chromatography Separation and Purification of Cacao (Theobroma cacaoL.) Procyanidins According to Degree of Polymerization Using a Diol Stationary Phase

2006 ◽  
Vol 54 (5) ◽  
pp. 1571-1576 ◽  
Author(s):  
Mark A. Kelm ◽  
J. Chris Johnson ◽  
Rebecca J. Robbins ◽  
John F. Hammerstone ◽  
Harold H. Schmitz
Keyword(s):  
High Performance Liquid Chromatography ◽  
Liquid Chromatography ◽  
Stationary Phase ◽  
High Performance ◽  
Degree Of Polymerization ◽  
Separation And Purification ◽  
Liquid Chromatography Separation

Diazoresin modified monodisperse porous poly(glycidylmethacrylate-co-divinylbenzene) microspheres as the stationary phase for high performance liquid chromatography

2017 ◽  
Vol 41 (11) ◽  
pp. 4637-4643 ◽  
Author(s):  
Bing Yu ◽  
Hongbo Zhang ◽  
Hailin Cong ◽  
Chuantao Gu ◽  
Lilong Gao ◽  
...  
Keyword(s):  
High Performance Liquid Chromatography ◽  
Liquid Chromatography ◽  
Stationary Phase ◽  
High Performance ◽  
Separation And Purification ◽  
Porous Poly

Diazoresin modified monodisperse porous PGMA–DVB microspheres were used as a novel tool for the separation and purification of the N-vinyl-1,2,4-triazole product from its by-product was developed.

A humic acid stationary phase for the high performance liquid chromatography separation of buckminsterfullerenes: Theoretical and practical aspects

2007 ◽  
Vol 588 (2) ◽  
pp. 268-273 ◽  
Author(s):  
Nicolas Casadei ◽  
Mireille Thomassin ◽  
Yves-Claude Guillaume ◽  
Claire André
Keyword(s):  
High Performance Liquid Chromatography ◽  
Liquid Chromatography ◽  
Humic Acid ◽  
Stationary Phase ◽  
High Performance ◽  
Liquid Chromatography Separation
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