Determination of Free Amino Compounds in Betalainic Fruits and Vegetables by Gas Chromatography with Flame Ionization and Mass Spectrometric Detection
2006 ◽
Vol 54
(12)
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pp. 4311-4318
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2005 ◽
Vol 27
(4)
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pp. 205-210
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2008 ◽
Vol 1200
(1)
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pp. 43-48
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2004 ◽
Vol 1047
(1)
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pp. 137-146
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2012 ◽
Vol 35
(5-6)
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pp. 742-749
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1973 ◽
Vol 22
(20)
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pp. 2591-2598
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Keyword(s):
2003 ◽
2008 ◽
2015 ◽