scholarly journals Extinguishment of Cooking Oil Fires by Water Mist Fire Suppression Systems

2004 ◽  
Vol 40 (4) ◽  
pp. 309-333 ◽  
Author(s):  
Zhigang Liu ◽  
Andrew K. Kim ◽  
Don Carpenter ◽  
J. M. Kanabus-Kaminska ◽  
Ping-Li Yen
Keyword(s):  
Fire Suppression ◽  
Water Mist ◽  
Cooking Oil ◽  
Suppression Systems

A REVIEW OF WATER MIST FIRE SUPPRESSION SYSTEMS

2001 ◽  
Vol 10 (3) ◽  
pp. 277-294 ◽  
Author(s):  
B. YAO ◽  
W. K. CHOW
Keyword(s):  
Fire Suppression ◽  
Water Mist ◽  
Suppression Systems

The Experimental Study on Extinguishing Cooking Oil Fires by Water Mist

2012 ◽  
Vol 166-169 ◽  
pp. 2804-2809 ◽  
Author(s):  
Jian Chen
Keyword(s):  
Experimental Study ◽  
Fire Suppression ◽  
Engineering Application ◽  
Water Mist ◽  
Flow Coefficient ◽  
Spray Distance ◽  
Working Pressure ◽  
Fire Extinguishment ◽  
Cooking Oil ◽  
Practical Engineering

Abstract. The effects of flow coefficients, working pressures and different spray distances on extinguishing cooking oil fires by water mist were studied by experiment. The results show that the fire suppression effectiveness is increased with the increase of flow coefficient and working pressure, spray distance also affects the fire extinguishment efficiency of water mist. Reasonable conditions and designing parameters for practical engineering application of water mist are suggested.

Application of Water Mist Fire Suppression Systems in Small Retail Shops

2002 ◽  
Vol 20 (6) ◽  
pp. 479-503 ◽  
Author(s):  
W. K. Chow ◽  
B. Yao ◽  
M. Y. Ng
Keyword(s):  
Fire Suppression ◽  
Water Mist ◽  
Suppression Systems
Sign in / Sign up

Export Citation Format

Share Document