Catalytic spectrophotometric determination of trace Mo(vi) in milk-based beverages in the presence of bromophenol blue and H2O2 using SDS as a sensitizer
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Low Cost
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A simple and low-cost catalytic spectrophotometric method using sodium dodecyl sulfate (SDS) as a sensitivity-improving surfactant to detect low levels of Mo(vi) in beverage matrices was developed.
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1993 ◽
Vol 40
(3)
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pp. 251-254
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1983 ◽
Vol 31
(11)
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pp. 4016-4021
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1983 ◽
Vol 32
(10)
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pp. E327-E333
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2016 ◽
Vol 153
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pp. 599-604
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2010 ◽
Vol 54
(1)
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pp. 217-222
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