Quality control of Lycium barbarum fruits: a valuable source of carotenoids

Planta Medica ◽  
2013 ◽  
Vol 79 (13) ◽  
Author(s):  
A Karioti ◽  
C Bergonzi ◽  
A Bilia
Keyword(s):  
Quality Control ◽  
Lycium Barbarum ◽  
Valuable Source

scholarly journals Quality control of goji (fruits of Lycium barbarum L. and L. chinense Mill.): A value chain analysis perspective

2018 ◽  
Vol 224 ◽  
pp. 349-358 ◽  
Author(s):  
Ruyu Yao ◽  
Michael Heinrich ◽  
Zigui Wang ◽  
Caroline S. Weckerle
Keyword(s):  
Quality Control ◽  
Value Chain ◽  
Value Chain Analysis ◽  
Lycium Barbarum ◽  
A Value ◽  
Chain Analysis

scholarly journals Quality control of Lycium chinense and Lycium barbarum cortex (Digupi) by HPLC using kukoamines as markers

2017 ◽  
Vol 12 (1) ◽  
Author(s):  
Yuan-Yuan Li ◽  
Rui Di ◽  
Wing-Leung Hsu ◽  
Ye-Qing Huang ◽  
Hon-Yeung Cheung
Keyword(s):  
Quality Control ◽  
Lycium Chinense ◽  
Lycium Barbarum

Health communication ethics and CDC quality-control guidelines for information

2003 ◽  
Vol 118 (3) ◽  
pp. 193-196 ◽  
Author(s):  
Jeffrey W McKenna ◽  
Terry F Pechacek ◽  
Donna F Stroup
Keyword(s):  
Quality Control ◽  
Health Communication ◽  
Communication Ethics

Quality control and the medical record

1971 ◽  
Vol 127 (1) ◽  
pp. 101-105 ◽  
Author(s):  
L. L. Weed
Keyword(s):  
Quality Control ◽  
Medical Record

Metacognitively guided retrieval and report (META-RAR): Quality control processes in recall

2009 ◽  
Author(s):  
Morris Goldsmith ◽  
Larry L. Jacoby ◽  
Vered Halamish ◽  
Christopher N. Wahlheim
Keyword(s):  
Quality Control ◽  
Control Processes

Quality control

1956 ◽  
Vol 27 (106) ◽  
pp. 89
Author(s):  
N.R. Bedford
Keyword(s):  
Quality Control
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