Effect of soil properties and vegetation characteristics in determining the frequency of Burgundy truffle fruiting bodies in Southern Poland

Ecoscience ◽  
2018 ◽  
Vol 26 (2) ◽  
pp. 113-122 ◽  
Author(s):  
Dorota Hilszczańska ◽  
Aleksandra Rosa-Gruszecka ◽  
Radosław Gawryś ◽  
Jakub Horak
2016 ◽  
Vol 11 (1) ◽  
pp. 348-357 ◽  
Author(s):  
Dorota Hilszczańska ◽  
Hanna Szmidla ◽  
Jakub Horak ◽  
Aleksandra Rosa-Gruszecka

AbstractCultivation of the Burgundy truffle, Tuber aestivum Vittad., has become a new agricultural alternative in Poland. For rural economies, the concept of landscaping is often considerably more beneficial than conventional agriculture and promotes reforestation, as well as land-use stability. Considering examples from France, Italy, Hungary and Spain, truffle cultivation stimulates economic and social development of small, rural communities. Because there is no long tradition of truffle orchards in Poland, knowledge regarding the environmental factors regulating the formation of fruiting bodies of T. aestivum is limited. Thus, knowledge concerning ectomycorrhizal communities of T. aestivum host species is crucial to ensuring successful Burgundy truffle production. We investigated the persistence of T. aestivum ectomycorrhizae on roots of hazel (Corylus avellana L.) and oak (Quercus robur L.) and checked the host-species influence on community structure of ectomycorrhizal fungi. The study was conducted in an experimental plantation located in eastern Poland and established in 2008. We demonstrated that the number of fungal taxa was not significantly different between oak and hazel. However, the species composition differed between these two host trees. During the three-year study, we observed that species richness did not increase with the age of the plantation.


Solid Earth ◽  
2016 ◽  
Vol 7 (1) ◽  
pp. 55-65 ◽  
Author(s):  
Z. Wang ◽  
D. A. Johnson ◽  
Y. Rong ◽  
K. Wang

Abstract. Large areas of grassland in the agro-pastoral region of northern China were converted into cropland for grain production, and the remaining grasslands are being overgrazed and seriously degraded. The objective of this study was to evaluate how reductions in grazing intensity affect the soil and vegetation characteristics in grasslands of northern China. Soil heterogeneity and vegetation characteristics were evaluated for ungrazed (UG), moderate grazing (MG), and heavy grazing (HG) sites. Grazing increased diversity, but heavy grazing decreased aboveground biomass and increased the non-grass component. The non-grass proportion of total biomass increased with grazing intensity, which was 8, 16 and 48 % for UG, MG and HG sites, respectively. Species richness at the MG and HG sites was significantly higher than at the UG site (P< 0.05) with 3.6, 5.5 and 5.7 for UG, MG and HG sites, respectively. Strong spatial dependence of the examined soil properties at 10 m scale for all grazed sites was revealed by the ratio of nugget to total variation (0–23 %). Overgrazing homogenized soil characteristics at a 10 m scale. The ranges of spatial autocorrelation for soil organic C (SOC) and total N were both > 120 m at the HG site, which was considerably larger than that at the MG and UG sites with corresponding distances of 17.3 and 20.8 m for the MG site and 8.6 and 15.0 m for the UG site, respectively. The sampling density and sampling space for the HG site could be decreased under this scale sampling interval (10 m). Therefore, MG was recommended as the preferred management alternative for grasslands in northern China because of increased plant diversity without negative consequences related to decreased forage quality, forage quantity and soil heterogeneity for the investigated soil properties in northern China's grasslands.


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