Experimental comparison of open sun drying and solar drying based on evacuated tube collector

2018 ◽  
Vol 38 (4) ◽  
pp. 348-367 ◽  
Author(s):  
Prashant Singh ◽  
Shubham Vyas ◽  
Avadhesh Yadav
2014 ◽  
Vol 13 (2) ◽  
pp. 333-344
Author(s):  
Karuppusamy Sampathkumar ◽  
Palanisamy Senthilkumar

2017 ◽  
Vol 2017 ◽  
pp. 1-6 ◽  
Author(s):  
James Owusu-Kwarteng ◽  
Francis K. K. Kori ◽  
Fortune Akabanda

The objective of this work was to determine the effects of blanching and two drying methods, open-sun drying and natural convection solar drying, on the quality characteristics of red pepper. A 2 × 3 factorial design with experimental factors as 2 drying methods (open-sun drying and use of solar dryer) and 3 levels of pepper blanching (unblanched, blanched in plain water, and blanched in 2% NaCl) was conducted. Dried pepper samples were analysed for chemical composition, microbial load, and consumer sensory acceptability. Blanching of pepper in 2% NaCl solution followed by drying in a natural convection solar dryer reduced drying time by 15 hours. Similarly, a combination of blanching and drying in the solar dryer improved microbial quality of dried pepper. However, blanching and drying processes resulted in reduction in nutrients such as vitamin C and minerals content of pepper. Blanching followed by drying in natural convection solar dryer had the highest consumer acceptability scores for colour and overall acceptability, while texture and aroma were not significantly (p>0.05) affected by the different treatments. Therefore, natural convection solar dryer can be used to dry pepper with acceptable microbial and sensory qualities, as an alternative to open-sun drying.


2021 ◽  
Author(s):  
Kamyar Tanha

This thesis is focused on the performance of the two SDHW systems of the sustainable Archetype houses in Vaughan, Ontario with daily hot water consumption of 225 litres. The first system consists of a flat plate solar thermal collector in conjunction with a gas boiler and a DWHR. The second SDHW system consists of an evacuated tube collector, an electric tank and a DWHR. The experimental results showed that the DWHRs were capable of an annual heat recovery of 789 kWh. The flat plate and evacuated tube collectors had an annual thermal energy output of 2038 kWh and 1383 kWh. The systems were also modeled in TRNSYS and validated with the experimental results. The simulated results showed that Edmonton has the highest annual energy consumption of 3763.4 kWh and 2852.9 kWh by gas boiler and electric tank and that the solar thermal collectors and DWHRs are most beneficial in Edmonton.


2021 ◽  
pp. 1-28
Author(s):  
Laveet Kumar ◽  
Md Hasanuzzaman ◽  
Nasrudin Abd Rahim

Abstract In response to the global quest for a sustainable and environmentally friendly source of energy most scientists' discretion is solar energy, especially solar thermal. However, successful deployment of solar thermal technologies such as solar assisted process heating (SAPH) systems in medium- to large-scale industries is still in quandary due to their inefficacy in raising ample temperatures. Cascaded SAPH system, which is essentially a series combination of two same or different types of thermal collectors, may provide a worthwhile solution to this problem. In this article, performance assessment and comparison of two cascaded SAPH systems have been presented: photovoltaic thermal (PVT) cascaded with flat-plate collector (PVT-FPC) and PVT coupled with heat-pipe evacuated tube collector (PVT-HPETC). Simulation models have been presented for individual FPC, HPETC and PVT as well as PVT cascaded with FPC and HPETC systems in TRNSYS and validated through outdoor experimentation. Both the first and the second laws of thermodynamics have been employed to reveal veritable performance of the systems. Results show that PVT-HPETC delivers better performance with 1625 W thermal energy, 81% energy efficiency and 13.22% exergy efficiency. It cuts 1.37 kg of CO2 on an hourly basis. Cascaded systems can be effective in sustaining industrial process heat requirements.


Solar Energy ◽  
2019 ◽  
Vol 183 ◽  
pp. 162-172 ◽  
Author(s):  
Li-Chao Xu ◽  
Zhen-Hua Liu ◽  
Shuang-Fei Li ◽  
Zhi-Xiong Shao ◽  
Ning Xia

2020 ◽  
Vol 143 (1) ◽  
Author(s):  
Waseem Amjad ◽  
Muhammad Waseem ◽  
Anjum Munir ◽  
Abdul Ghafoor ◽  
Furqan Asghar ◽  
...  

Abstract Batch type food dryers are common for drying agricultural produce due to simple in design, but they are prone to nonuniform drying and significant heat cost exclusively if they fall in the medium to large size range. The current study illustrates a solar hybrid food dryer using a gas burner and solar collector (evacuated tube collector, ETC) as heating source along with an inline perforation inside the drying chamber to obtain spatial drying homogeneity. Air distribution was assessed through three-dimensional simulation using computational fluid dynamics (CFD) analysis. Performance trials were conducted under three heating options (ETC, gas, and dual) using green chilies at 60 °C. Throughout drying chamber, under all heating modes, the average difference in drying rates ranged from 0.61 to 1.30 kg water/kg dry matter, demonstrating homogeneous drying. Simulated and experimental results of air distribution were found to be in agreement with each other. Using three options for thermal heating (ETC, gas, and dual) and an overall 58% efficiency for evacuated tube collector, the specific energy for moisture evaporation was found to be 4.5–5.7 MJ/kg and specific product energy 19.2–24.9 MJ/kg. In case of dual heating option, the energy supplied by solar and gas sources for a 20 hours period was 50.64% (160.22 MJ) and 49.35% (156.13 MJ), respectively. Compared with dual heating option, energy cost can be reduced by 68% if only solar energy is used as a heating option but with a protracted drying time.


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