Sparing Fish Oil with Beef Tallow in Feeds for Rainbow Trout: Effects of Inclusion Rates and Finishing on Production Performance and Tissue Fatty Acid Composition

2013 ◽  
Vol 75 (4) ◽  
pp. 495-511 ◽  
Author(s):  
Brian R. Gause ◽  
Jesse T. Trushenski
1990 ◽  
Vol 54 (7) ◽  
pp. 1829-1833
Author(s):  
Akie Yonekubo ◽  
Shuji Honda ◽  
Miho Hagiwara ◽  
Mariko Okano ◽  
Yoshiro Yamamoto

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