HIGH SUGAR WORSE THAN HIGH SODIUM IN ORAL REHYDRATION SOLUTIONS

1983 ◽  
Vol 72 (2) ◽  
pp. 161-166 ◽  
Author(s):  
G. W. MEEUWISSE
1980 ◽  
Vol 97 (5) ◽  
pp. 848-853 ◽  
Author(s):  
D.R. Nalin ◽  
E. Harland ◽  
A. Ramlal ◽  
D. Swaby ◽  
J. McDonald ◽  
...  

2021 ◽  
pp. 026010602199164
Author(s):  
Samuel N Cheuvront ◽  
Robert W Kenefick ◽  
Laura Luque ◽  
Katherine M Mitchell ◽  
Sadasivan Vidyasagar

Background: A historical turning point occurred in the treatment of diarrhea when it was discovered that glucose could enhance intestinal sodium and water absorption. Adding glucose to salt water (oral rehydration solution, ORS) more efficiently replaced intestinal water and salt losses. Aim: Provide a novel hypothesis to explain why mainstream use of ORS has been strongly recommended, but weakly adopted. Methods: Traditional (absorptive) and novel (secretory) physiological functions of glucose in an ORS were reviewed. Results: Small amounts of glucose can stimulate both intestinal absorption and secretion. Glucose can exacerbate a net secretory state and may aggravate pathogen-induced diarrhea, particularly for pathogens that affect glucose transport. Conclusion: A hypothesis is made to explain why glucose-based ORS does not appreciably reduce diarrheal stool volume and why modern food science initiatives should focus on ORS formulations that replace water and electrolytes while also reducing stool volume and duration of diarrhea.


1997 ◽  
Vol 75 (6) ◽  
pp. 417-420 ◽  
Author(s):  
P. ECKE ◽  
DR HODGSON ◽  
RJ ROSE

The Lancet ◽  
1982 ◽  
Vol 320 (8300) ◽  
pp. 724
Author(s):  
M Santosham ◽  
L Benson ◽  
S Foster ◽  
R Roncone

1994 ◽  
Vol 13 (4) ◽  
pp. 364-368 ◽  
Author(s):  
J T Go ◽  
C G Sia ◽  
R G Harper ◽  
R A Wapnir

1991 ◽  
Vol 81 (s25) ◽  
pp. 27P-27P
Author(s):  
JB Leiper ◽  
J Davidson ◽  
RJ Maughan

PEDIATRICS ◽  
1981 ◽  
Vol 67 (1) ◽  
pp. 79-83
Author(s):  
Robert E. Black ◽  
Michael H. Merson ◽  
Philip R. Taylor ◽  
Robert H. Yolken ◽  
Md. Yunus ◽  
...  

The use of oral rehydration solutions containing essential electrolytes and either glucose or sucrose of equal osmolality was compared in a double-blind sequential trial of 784 children with rotavirus-associated diarrhea treated at a center in rural Bangladesh. The oral fluid failure rate was 11.5% for the sucrose-containing solution group and 7.3% for the glucose-containing group (P = NS). Vomiting was a significantly more common cause of failure for the group treated with sucrose-containing oral rehydration solution and was associated with an increased rate of intake of the sweeter sucrose-containing solution. The purging rate was not different for the two groups. The oral fluid failure rates for children in the most underweight category (<60% of expected weight for age) were not different from those for other groups, although, as assessed by purging rate and initial dehydration, the stool losses of members of this group constituted a greater proportion of their body weight. Glucose is the preferred carbohydrate for oral electrolyte solutions, although sucrose can be substituted with only minimum loss of efficacy.


Sign in / Sign up

Export Citation Format

Share Document