Effects of dietary supplementation of citrus by-products fermented with a probiotic microbe on growth performance, innate immunity and disease resistance against Edwardsiella tarda in juvenile olive flounder, Paralichthys olivaceus (Temminck & Schlegel)

2013 ◽  
Vol 36 (7) ◽  
pp. 617-628 ◽  
Author(s):  
B-J Lee ◽  
S-S Kim ◽  
J-W Song ◽  
D-H Oh ◽  
J-H Cha ◽  
...  
Aquaculture ◽  
2020 ◽  
Vol 519 ◽  
pp. 734750 ◽  
Author(s):  
Yangzhen Li ◽  
Lei Wang ◽  
Sheng Lu ◽  
Shan Wang ◽  
Hongxiang Zhang ◽  
...  

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