Differences in proteomic profiles between yak and three cattle strains provide insights into molecular mechanisms underlying high‐altitude adaptation
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2011 ◽
Vol 22
(5-6)
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pp. 181-190
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2013 ◽
Vol 30
(8)
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pp. 1889-1898
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1978 ◽
Vol 10
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pp. 39
2001 ◽
Vol 65
(6)
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pp. 531-536
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