Determination of five flavonoids in different parts of Fordia cauliflora by ultra performance liquid chromatography/triple-quadrupole mass spectrometry and chemical comparison with the root of Millettia pulchra var. laxior
2013 ◽
Vol 36
(24)
◽
pp. 3866-3873
◽
2010 ◽
Vol 38
(1)
◽
pp. 39-44
2017 ◽
Vol 45
(9)
◽
pp. 1264-1270