scholarly journals STUDIES ON AMINO-ACIDS AND RELATED COMPOUNDS. PART I. ELECTROLYTIC OXIDATION OF GLUTAMIC ACID

1933 ◽  
Vol 8 (4) ◽  
pp. 125-133 ◽  
Author(s):  
Yoshitaro Takayama
Keyword(s):  
Amino Acids ◽  
Glutamic Acid ◽  
Electrolytic Oxidation ◽  
Related Compounds

Formation and occurrence of N-malonylphenylalanine and related compounds in plants

1968 ◽  
Vol 46 (8) ◽  
pp. 797-806 ◽  
Author(s):  
N. Rosa ◽  
A. C. Neish
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Glutamic Acid ◽  
Plant Species ◽  
Isolation Procedure ◽  
Plant Kingdom ◽  
Feeding Experiments ◽  
Leucine Isomers ◽  
Related Compounds

Shoots of barley seedlings when fed D-phenylalanine convert the amino acid to N-malonylphenylalanine. Some N-acetylphenylalanine is obtained at the same time but this may be an artifact of the isolation procedure since it is readily formed by decarboxylation of the malonylphenylalanine. Feeding experiments with the D- and L-isomers of phenylalanine, valine, leucine, isoleucine, tyrosine, tryptophan, alanine, and glutamic acid showed that barley shoots form the malonyl derivative from all the D-isomers whereas little, if any, is formed from the L-isomers. Similar experiments with phenylalanine and leucine isomers, using seven different plant species, showed that the ability to conjugate the D-isomers (but not the L-isomers) was found in all of the plants tested. It was also observed that the ether-soluble acidic conjugates of a variety of amino acids, possibly malonyl derivatives, occur widely throughout the plant kingdom.

SUBSTITUTION OF CHOLINE BY RELATED COMPOUNDS AND FURTHER STUDIES ON AMINO ACID REQUIREMENTS IN NUTRITION OF PHORMIA REGINA (MEIG.)

1956 ◽  
Vol 34 (6) ◽  
pp. 527-532 ◽  
Author(s):  
Ernest Hodgson ◽  
Vernon H. Cheldelin ◽  
R. W. Newburgh
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Glutamic Acid ◽  
Aspartic Acid ◽  
Essential Amino Acids ◽  
Phormia Regina ◽  
Acid Growth ◽  
Dietary Requirement ◽  
Amino Acid Requirements ◽  
Related Compounds

Phormia regina grown on a chemically defined diet under sterile conditions has been shown to have a specific dietary requirement for choline. The present work shows that carnitine and 2,2-dimethylaminoethanol can completely replace this in the diet whereas betaine is ineffective in this respect. Deletion of single amino acids from a mixture of 18 adequate for growth has previously shown the following 10 amino acids to be essential: arginine, histidine, leucine, lysine, phenylalanine, threonine, tryptophan, valine, proline, and isoleucine. The present work: shows by the inability of the organism to grow on these essential amino acids that this method is not adequate to detect amino acid combinations for which alternate requirements exist. By the deletion of groups of two or more amino acids it has been shown that P. regina has a dietary requirement for either methionine or cystine and for either glutamic acid or aspartic acid. Growth on the 10 essential amino acids is stimulated by yeast extract. This is apparently not due to a simple replacement of missing amino acids, since the addition of yeast creates an increased requirement for thiamine.

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