scholarly journals ECONOMIC STUDY OF NITROGENOUS FERTILIZER USE FOR CROP PRODUCTION AT EL - BEHIRA GOVERNORATE دراسة اقتصادیة لاستخدام الأسمدة الآزوتیة للحاصلات الزراعیة بمحافظة البحیرة

2012 ◽  
Vol 3 (5) ◽  
pp. 873-879
Author(s):  
محمد الخولانى
2015 ◽  
Vol 7 (1) ◽  
pp. 224-239 ◽  
Author(s):  
Haoying Wang

The goal of this paper is to analyze the impacts of climatic variation around current normals on crop yields and explore corresponding adaptation effects in Arizona, using a unique panel data. The empirical results suggest that both fertilizer use and irrigation are important adaptations to climate change in crop production. Fertilizer use has a positive impact on crop yields as expected. When accounting for irrigation and its interaction with temperature, a moderate temperature increase tends to be beneficial to both cotton and hay yields. The empirical model in this paper features with two methodological innovations, identifying the effects of temperature change conditional on adaptations and incorporating potential spatial spillover effects among input use.


2016 ◽  
Vol 55 (S1) ◽  
pp. 67-83 ◽  
Author(s):  
RIC COE ◽  
JOYCE NJOLOMA ◽  
FERGUS SINCLAIR

SUMMARYAgricultural development projects frequently promote new crop production technologies for adoption at scale on the basis of research and pilot studies in a limited number of contexts. The performance of these production technologies is often variable and dependent on context. Using an example from the Agroforestry for Food Security Project in Malawi, that promoted agroforestry technologies for soil fertility enhancement, we explore the nature and implications of variation in performance across farmers. Mean effects of these technologies, measured by differences in maize yield between agroforestry and sole maize plots, were modest but positive. However, there was large variation in those differences, some explained by altitude, plot management and fertilizer use but with much unexplained. This represents risk to farmers. Those communicating with farmers need to be honest and clear about this risk. It can be reduced by explanation in terms of contextual factors. This should be an aim of research that can often be embedded in scaling up the promotion of agronomic innovations.


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