P5005 Hitchhiking effects influence allele frequencies and exclusion probabilities of microsatellites used for parentage control in Holstein Friesian cattle

2016 ◽  
Vol 94 (suppl_4) ◽  
pp. 117-118
Author(s):  
B. Brenig ◽  
E. Schütz
2020 ◽  
Vol 43 (1) ◽  
pp. 45-54
Author(s):  
Nikola Adamov ◽  
Branko Atanasov ◽  
Ksenija Ilievska ◽  
Martin Nikolovski ◽  
Monika Dovenska ◽  
...  

AbstractThe bovine kappa-casein (κ-CN) is a phospho-protein with 169 amino acids encoded by the CSN3 gene. The two most common gene variants in the HF breed are CSN3*A and CSN3*B while CSN3*E has been found with lower frequency. The aim of this study was to optimize a laboratory method for genotyping of these three alleles as well as to determine their genotype and allele frequencies in the HF cattle population in the Republic of North Macedonia. Genomic DNA was extracted from full blood from 250 cows. The target DNA sequence was amplified with newly designed pair of primers and the products were subjected to enzymatic restriction with HindIII and HaeIII endonucleases. Genotype determination was achieved in all animals. The primers successfully amplified a fragment of 458 bp and the digestion of this fragment with both endonucleases enabled differentiation of five different genotypes with the following observed frequencies: AA (0.39), AB (0.29), BB (0.16), AE (0.10), and BE (0.06). The estimated allele frequencies were: CSN3*A (0.584), CSN3*B (0.336) and CSN3*E (0.08). The observed genotype frequencies differed significantly (P<0.01) from those that would be expected under HW equilibrium, while the fixation index (F=0.17) indicated moderate heterozygosity deficiency. Nevertheless, the CSN3*B allele was present with relatively high frequency which should be used to positively select for its carriers, since increasing its frequency could help to improve the rheological properties of the milk intended for cheese production.


2021 ◽  
Vol 185 ◽  
pp. 106133
Author(s):  
William Andrew ◽  
Jing Gao ◽  
Siobhan Mullan ◽  
Neill Campbell ◽  
Andrew W. Dowsey ◽  
...  

2007 ◽  
Vol 2007 ◽  
pp. 110-110
Author(s):  
R.M. Kirkland ◽  
D.C. Patterson ◽  
B.W. Moss ◽  
T.W.J. Keady ◽  
R.W.J. Steen

Any evaluation of breeds or production systems for beef must consider effects on production, carcass and meat quality characteristics. Holstein-Friesian (HF) cattle are bred for dairy traits only, while Norwegian dairy cattle (NOR) have been selected with some emphasis on beef characteristics. A comparison of production data from bulls of these two breeds has been presented previously (Kirkland et al., 2005). The objective of the present study was to evaluate specific carcass and meat quality parameters of HF and NOR bulls.


2020 ◽  
Vol 56 (3) ◽  
pp. 333-338
Author(s):  
P. Sablik ◽  
A. Klenowicz ◽  
M. Szewczuk ◽  
A. Olszewski ◽  
A. Dybus

2007 ◽  
Vol 40 (3) ◽  
pp. 169-173 ◽  
Author(s):  
Amir H. Shahmoradi ◽  
Reza Arefpajohi ◽  
Keyvan Tadayon ◽  
Nader Mosavari

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