scholarly journals An Econometric Study of the Demand for Fertilizers in Pakistan

1975 ◽  
Vol 14 (1) ◽  
pp. 135-141
Author(s):  
Mahmood A. Ayub

An empirical study of the demand for fertilizers in Pakistan is important for at least two reasons. First, we can identify the various factors responsible for the determination of demand. This will obviously depend to a large extent on the arguments we include in the demand function and the mathematical specification of the model. Nevertheless, one can obtain a rough idea of the importance of the various factors in the total demand for fertilizers. Second, a study of the demand side will enable us to obtain some estimates of the price elasticity of demand. Knowledge of price elasticity is extremely essential from the government policy point of view because the sale of fertilizers in Pakistan has been subsidized, and it is, therefore, essential to know the degree of respon-siveness of fertilizer demand to price changes. Despite the crucial importance for policy measures, hardly any econome¬tric study of the demand for fertilizers has been carried out in Pakistan. To the best of my knowledge, P.L. Leonard [5] is the only one who has attempted to carry out such a study for Pakistan. The aim of this paper is, therefore, to quantify the degree of importance of the various factors in the fertilizer demand of Pakistan.

Author(s):  
George C. Davis ◽  
Elena L. Serrano

Chapter 5 focuses on how prices affect food and nutrition choices. This chapter presents and discusses the law of demand and the demand curve. The chapter explains the importance of the slope of the demand curve and how this relates to the price elasticity of demand. It also evaluates possible changes in food consumption, induced by a change in price, relative to a nutrient or food recommendation level. Factors that would cause the demand curve to change (shift) are discussed. The chapter explains the important difference between the demand curve and demand function. The chapter closes with some of the main empirical findings relating price to food choices and nutrition.


Author(s):  
William Rhodes ◽  
Patrick Johnston ◽  
Song Han ◽  
Quentin McMullen ◽  
Lynne Hozik

Author(s):  
Je.H. Sahibgareeva ◽  
◽  
S.N. Cherkasov ◽  
A.Ju. Bragin ◽  
◽  
...  

Author(s):  
Gaétan de Rassenfosse ◽  
Bruno van Pottelsberghe de la Potterie

2021 ◽  
Vol 218 ◽  
pp. 108406
Author(s):  
Jay R. Corrigan ◽  
Bailey N. Hackenberry ◽  
Victoria C. Lambert ◽  
Matthew C. Rousu ◽  
James F. Thrasher ◽  
...  

2008 ◽  
Vol 12 (S1) ◽  
pp. 136-147 ◽  
Author(s):  
MORTEN O. RAVN ◽  
STEPHANIE SCHMITT-GROHÉ ◽  
MARTÍN URIBE

This paper explores the macroeconomic consequences of preferences displaying a subsistence point. It departs from the existing related literature by assuming that subsistence points are specific to each variety of goods rather than to the composite consumption good. We show that this simple feature makes the price elasticity of demand for individual goods procyclical. As a result, markups behave countercyclically in equilibrium. This implication is in line with the available empirical evidence.


2015 ◽  
Vol 16 (6) ◽  
pp. 557-575 ◽  
Author(s):  
Mark A. Diehl ◽  
Joel G. Maxcy ◽  
Joris Drayer

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