Establishment and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean MON89788

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ◽

10.3358/shokueishi.51.242 ◽

2010 ◽

Vol 51 (5) ◽

pp. 242-246 ◽

Author(s):

Reona TAKABATAKE ◽

Mari ONISHI ◽

Tomohiro KOIWA ◽

Satoshi FUTO ◽

Yasutaka MINEGISHI ◽

...

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

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Establishment and evaluation of event-specific qualitative and quantitative PCR method for genetically modified soybean DP-356043-5

European Food Research and Technology ◽

10.1007/s00217-011-1565-y ◽

2011 ◽

Vol 233 (4) ◽

pp. 685-695 ◽

Author(s):

Wen Tao Xu ◽

Nan Zhang ◽

Yun Bo Luo ◽

Zhi Fang Zhai ◽

Ying Shang ◽

...

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

Qualitative And Quantitative ◽

Qualitative And Quantitative Pcr ◽

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Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean MON87701

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ◽

10.3358/shokueishi.57.187 ◽

2016 ◽

Vol 57 (6) ◽

pp. 187-192 ◽

Author(s):

Keita TSUKAHARA ◽

Reona TAKABATAKE ◽

Tomoko MASUBUCHI ◽

Satoshi FUTO ◽

Yasutaka MINEGISHI ◽

...

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

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Development and evaluation of event-specific quantitative pcr method for genetically modified soybean MON89788

Journal of Biotechnology ◽

10.1016/j.jbiotec.2010.09.734 ◽

2010 ◽

Vol 150 ◽

pp. 482-483

Author(s):

Reona Takabatake ◽

Mari Onishi ◽

Tomohiro Koiwa ◽

Satoshi Futo

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

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Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean A2704-12

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ◽

10.3358/shokueishi.52.100 ◽

2011 ◽

Vol 52 (2) ◽

pp. 100-107 ◽

Author(s):

Reona TAKABATAKE ◽

Hiroshi AKIYAMA ◽

Kozue SAKATA ◽

Mari ONISHI ◽

Tomohiro KOIWA ◽

...

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

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Gene Analysis of Genetically Modified Soybean Lectin Based on Fluorescence Quantitative PCR

Biochemical Genetics ◽

10.1007/s10528-020-09998-3 ◽

2020 ◽

Author(s):

Zhaohui Wang ◽

Hongyu Jia ◽

Hansong Yu ◽

Tong Wang ◽

Bin Yang

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Gene Analysis ◽

Genetically Modified Soybean ◽

Fluorescence Quantitative Pcr ◽

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Effect of Non-genetically Modified (non-GM) Soy Varieties on the Measured Value of GM Soy by a Quantitative PCR Method

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ◽

10.3358/shokueishi.49.294 ◽

2008 ◽

Vol 49 (4) ◽

pp. 294-302

Author(s):

Takahiro WATANABE ◽

Ayako SEKINO ◽

Yuko SHIRAMASA ◽

Rieko MATSUDA ◽

Tamio MAITANI

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

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Screening for six genetically modified soybean lines by an event-specific multiplex PCR method: Collaborative trial validation of a novel approach for GMO detection

Journal of Consumer Protection and Food Safety ◽

10.1007/s00003-016-1056-y ◽

2016 ◽

Vol 12 (1) ◽

pp. 23-36 ◽

Author(s):

Lutz Grohmann ◽

Anke Belter ◽

Brigitte Speck ◽

Ottmar Goerlich ◽

Patrick Guertler ◽

...

Keyword(s):

Multiplex Pcr ◽

Genetically Modified ◽

Gmo Detection ◽

Genetically Modified Soybean ◽

Collaborative Trial ◽

Novel Approach ◽

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Development and Validation of Event-Specific Quantitative PCR Method for Genetically Modified Maize LY038

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ◽

10.3358/shokueishi.54.25 ◽

2013 ◽

Vol 54 (1) ◽

pp. 25-30 ◽

Author(s):

Junichi MANO ◽

Tomoko MASUBUCHI ◽

Shuko HATANO ◽

Satoshi FUTO ◽

Tomohiro KOIWA ◽

...

Keyword(s):

Quantitative Pcr ◽

Genetically Modified ◽

Genetically Modified Maize ◽

Development And Validation

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Development of a Real-Time PCR Method Based on Duplo Target Plasmids for Determining an Unexpected Genetically Modified Soybean Intermix with Feed Components

Journal of Agricultural and Food Chemistry ◽

10.1021/jf062548g ◽

2007 ◽

Vol 55 (4) ◽

pp. 1264-1273 ◽

Author(s):

Lorenza Dalla Costa ◽

Lucia Martinelli

Keyword(s):

Real Time ◽

Real Time Pcr ◽

Genetically Modified ◽

Genetically Modified Soybean ◽

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Development of a Duplex Digital PCR Method to Quantify Five Genetically Modified Soybean Events

Food Analytical Methods ◽

10.1007/s12161-021-02104-2 ◽

2021 ◽

Author(s):

Likun Long ◽

Wei Yan ◽

Yuxuan He ◽

Liming Dong ◽

Zhenjuan Xing ◽

...

Keyword(s):

Genetically Modified ◽

Digital Pcr ◽

Genetically Modified Soybean ◽

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