impurity component
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2021 ◽  
Vol 16 (3) ◽  
pp. 321-325
Author(s):  
Nikolay Petrovich Tishaninov ◽  
Alexander Vitalyevich Anashkin ◽  
Haider Jameel Alshinayyin ◽  
Konstantin Nikolayevich Tishaninov

Results of the study on the separation of crushed barley grains from the grain mixture along the length of the cell surface of indented cylinder, depending on the initial impurity concentration (Zi), the speed mode of the indented cylinder (n) and the lifting angle of the upper edge of the front wall of the output tray (γn) relative to the horizon, are presented. The theoretical steadily decreasing trend in the intensity of the impurity component separation has been experimentally confirmed. The fact that crushed barley grains are a difficult-to-separate impurity has been established. When n increases, the intensity of impurity separation increases dramatically. The γn angle increases the dependence of the process dynamics on the speed mode. At γn =55°, the increase of n from 40 to 50 rpm increases the intensity of impurity separation from the grain mixture by 6.44 times. A decrease in the value of γn and an increase in the speed mode of operation lead to an increase in process losses. An increase in the initial contamination of the grain mixture under other equal operating conditions of the indented cylinder leads to a proportional increase in its residual contamination.


Author(s):  
B. J. Grenon ◽  
A. J. Tousimis

Ever since the introduction of glutaraldehyde as a fixative in electron microscopy of biological specimens, the identification of impurities and consequently their effects on biologic ultrastructure have been under investigation. Several reports postulate that the impurities of glutaraldehyde, used as a fixative, are glutaric acid, glutaraldehyde polymer, acrolein and glutaraldoxime.Analysis of commercially available biological or technical grade glutaraldehyde revealed two major impurity components, none of which has been reported. The first compound is a colorless, water-soluble liquid with a boiling point of 42°C at 16 mm. Utilizing Nuclear Magnetic Resonance (NMR) spectroscopic analysis, this compound has been identified to be — dihydro-2-ethoxy 2H-pyran. This impurity component of the glutaraldehyde biological or technical grades has an UV absorption peak at 235nm. The second compound is a white amorphous solid which is insoluble in water and has a melting point of 80-82°C. Initial chemical analysis indicates that this compound is an aldol condensation product(s) of glutaraldehyde.


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