Perspectives on Food-Safety Issues of Animal-Derived Foods
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Published By University Of Arkansas Press

9781610753050, 9781557289193

Author(s):  
Philip G. Crandall ◽  
Corliss A. O’Bryan ◽  
Steven C. Ricke ◽  
Frank T. Jones ◽  
Steven C. Seideman ◽  
...  
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Author(s):  
Satchi Eswaranandam ◽  
Navam S. Hettiarachchy ◽  
Theivendran Sivarooban ◽  
Taha M. Rababah ◽  
Ken Over ◽  
...  

Author(s):  
Nancy A. Cornick ◽  
Dianna M. Jordan ◽  
Sheridan L. Booher ◽  
Harley W. Moon

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