Milk Proteins
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27
(FIVE YEARS 27)

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Published By Elsevier

9780128152515
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Milk proteins: An overview

Milk Proteins ◽  
2020 ◽  
pp. 21-98 ◽  
Author(s):  
D.A. Goulding ◽  
P.F. Fox ◽  
J.A. O’Mahony
Keyword(s):  
Milk Proteins

Milk protein gels

Milk Proteins ◽  
2020 ◽  
pp. 599-632 ◽  
Author(s):  
John A. Lucey
Keyword(s):  
Milk Protein ◽  
Protein Gels

Milk proteins and human health

Milk Proteins ◽  
2020 ◽  
pp. 651-669
Author(s):  
Sally D. Poppitt
Keyword(s):  
Human Health ◽  
Milk Proteins

Model food systems and protein functionality

Milk Proteins ◽  
2020 ◽  
pp. 573-598 ◽  
Author(s):  
W. James Harper ◽  
Sheelagh A. Hewitt ◽  
Lee M. Huffman
Keyword(s):  
Food Systems ◽  
Protein Functionality ◽  
Model Food

Milk protein-polysaccharide interactions

Milk Proteins ◽  
2020 ◽  
pp. 499-535 ◽  
Author(s):  
Kelvin K.T. Goh ◽  
Anges Teo ◽  
Anwesha Sarkar ◽  
Harjinder Singh
Keyword(s):  
Milk Protein
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