Trends in Food Safety and Protection
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Published By CRC Press

9781315114859
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Managing Food Supply Chains for Safety and Quality

2017 ◽  
pp. 205-237
Author(s):  
S. Andrew Starbird ◽  
Vincent Amanor-Boadu
Keyword(s):  
Supply Chains ◽  
Food Supply ◽  
Food Supply Chains

Nanotechnology in Food: From Farm to Fork

2017 ◽  
pp. 83-106
Author(s):  
Joseph C. Hannon ◽  
Enda Cummins

Nanobiosensors and Their Application in Food Safety

2017 ◽  
pp. 277-300
Author(s):  
Jamuna A. Bai ◽  
Ravishankar V. Rai
Keyword(s):  
Food Safety

Sustainability of Food Security in the New Era

2017 ◽  
pp. 257-276
Author(s):  
Taylan Kiymaz ◽  
Hami Alpas
Keyword(s):  
Food Security ◽  
New Era

Retail Food Safety: Concerns, Regulations, Remedies

2017 ◽  
pp. 239-256
Author(s):  
Junhua Han ◽  
Jingwen Gao ◽  
Karl R. Matthews
Keyword(s):  
Food Safety ◽  
Safety Concerns ◽  
Retail Food

Reconditioning of Vegetable Wash Water by Physical Methods

2017 ◽  
pp. 167-185 ◽  
Author(s):  
Vicente M. Gómez-López ◽  
Parag R. Gogate
Keyword(s):  
Wash Water ◽  
Physical Methods
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