Magnetic Resonance in Food Science - Special Publications
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Published By Royal Society Of Chemistry

9781782620310
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Changes in the 1H NMR Metabolic Profile of Mussels (Mytilus Galloprovincialis) with Storage at 0°C

2015 ◽  
pp. 181-189
Author(s):  
Violetta Aru ◽  
Maria Barbara Pisano ◽  
Paola Scano ◽  
Sofia Cosentino ◽  
Flaminia Cesare Marincola
Keyword(s):  
1H Nmr ◽  
Metabolic Profile ◽  
Mytilus Galloprovincialis

NMR Spectroscopic Studies in Saffron Authenticity and Quality (Within the Frame Saffronomics Cost Action FA1101)

2015 ◽  
pp. 65-76
Author(s):  
R. Consonni ◽  
L. R. Cagliani ◽  
M. G. Polissiou ◽  
E. A. Petrakis ◽  
M. Z. Tsimidou ◽  
...  
Keyword(s):  
Spectroscopic Studies ◽  
Cost Action

1H NMR Metabolic Profiling of Apulian EVOOs: Fine Pedoclimatic Influences in Salento Cultivars

2015 ◽  
pp. 154-160 ◽  
Author(s):  
Laura Del Coco ◽  
Sandra A. De Pascali ◽  
Francesco P. Fanizzi
Keyword(s):  
1H Nmr ◽  
Metabolic Profiling

Double Emulsion Character with PFG-NMR- Methods: WOW and OWO

2015 ◽  
pp. 120-126 ◽  
Author(s):  
Richard Bernewitz ◽  
Esteban Caro ◽  
Daniel Topgaard ◽  
Heike P. Schuchmann ◽  
Gisela Guthausen
Keyword(s):  
Double Emulsion ◽  
Nmr Methods ◽  
Pfg Nmr

19F Labelled Polyion Micelles as Diffusional Nanoprobes

2015 ◽  
pp. 109-119 ◽  
Author(s):  
Daan W. de Kort ◽  
Freek J. M. Hoeben ◽  
Henk M. Janssen ◽  
N. Bourouina ◽  
J. Mieke Kleijn ◽  
...  
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