Flour and Breads and their Fortification in Health and Disease Prevention
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9780123808868
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Folic Acid and Colon Cancer: Impact of Wheat Flour Fortification with Folic Acid

2011 ◽  
pp. 485-494
Author(s):  
Sandra Hirsch ◽  
Maria Pia de la Maza ◽  
Gladys Barrera ◽  
Laura Leiva ◽  
Daniel Bunout
Keyword(s):  
Colon Cancer ◽  
Folic Acid ◽  
Wheat Flour

Metabolic Effects of Propionic Acid-Enriched Breads

2011 ◽  
pp. 475-484
Author(s):  
Jean-Philippe Chaput ◽  
Morten Georg Jensen ◽  
M. Carole Thivierge ◽  
Angelo Tremblay
Keyword(s):  
Propionic Acid ◽  
Metabolic Effects

scholarly journals List of Contributors

2011 ◽  
pp. ix-xv
Author(s):  
Ruben Abril ◽  
Beatrice I.O. Ade-Omowaye ◽  
Oluyemisi Elizabeth Adelakun ◽  
Edith Agama-Acevedo ◽  
Davide Agnoletti ◽  
...  

Banana and Mango Flours

2011 ◽  
pp. 235-245 ◽  
Author(s):  
Luis A. Bello-Pérez ◽  
Edith Agama-Acevedo ◽  
Perla Osorio-Díaz ◽  
Rubí G. Utrilla-Coello ◽  
Francisco J. García-Suárez

Effects of the Soybean Flour Diet on Insulin Secretion and Action

2011 ◽  
pp. 495-506
Author(s):  
Márcia Queiroz Latorraca ◽  
Luiz Fabrizio Stoppiglia ◽  
Maria Helena Gaíva Gomes-da-Silva ◽  
Maria Salete Ferreira Martins ◽  
Marise Auxiliadora de Barros Reis ◽  
...  
Keyword(s):  
Insulin Secretion ◽  
Soybean Flour
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