Advanced Dietary Fibre Technology
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Published By Blackwell Science Ltd

9780470999615, 9780632056347
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Assembly and Rheology of Non-Starch Polysaccharides

2008 ◽  
pp. 30-41
Author(s):  
Edwin R. Morris

Physiological and Technological Functions of Partially Hydrolysed Guar Gum (Modified Galactomannans)

2008 ◽  
pp. 345-360
Author(s):  
Lekh Raj Juneja ◽  
Senji Sakanaka ◽  
Djong-Chi Chu
Keyword(s):  
Guar Gum

Resistant Starch: Health Aspects and Food Uses

2008 ◽  
pp. 424-429
Author(s):  
Gur Ranhotra
Keyword(s):  
Resistant Starch

Nutrition and Diet for Healthy Lifestyles in Europe

2008 ◽  
pp. 1-12
Author(s):  
Michael J. Gibney
Keyword(s):  
Healthy Lifestyles ◽  
Nutrition And Diet

Food Polysaccharides, Glucose Absorption and Insulin Sensitivity

2008 ◽  
pp. 186-196
Author(s):  
John C. Mathers ◽  
Mark E. Daly
Keyword(s):  
Insulin Sensitivity ◽  
Glucose Absorption

Dietary Fibres of Lupins and Other Grain Legumes

2008 ◽  
pp. 361-366
Author(s):  
Hano Peter Pfoertner ◽  
Jrgen Fischer
Keyword(s):  
Grain Legumes ◽  
Dietary Fibres

Dietary Fibres and Dietary Lipids

2008 ◽  
pp. 177-185
Author(s):  
Denis Lairon
Keyword(s):  
Dietary Lipids ◽  
Dietary Fibres

In-vivo andIn-vitro Digestion of Resistant Starch

2008 ◽  
pp. 413-423 ◽  
Author(s):  
Stephen G. Haralampu
Keyword(s):  
Resistant Starch

Pectins, their Origin, Structure and Functions

2008 ◽  
pp. 367-378
Author(s):  
Jean-Franois Thibault ◽  
Marie-Christine Ralet
Keyword(s):  
Structure And Functions

Dietary Fibre and Gastrointestinal Function

2008 ◽  
pp. 168-176 ◽  
Author(s):  
Barbara O. Schneeman
Keyword(s):  
Dietary Fibre ◽  
Gastrointestinal Function
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