REVIEWS: Good manufacturing practices for pharmaceuticals—a plan for total quality control. 2nd ed. By Sidney H. Willig, Murray M. Tuckerman, and William S. Hitchings IV. Marcel Dekker, New York, NY 10016. 1982. 259pp. 15 × 23cm. Price $49.75 (20% higher outside the U.S. and Canada).

1983 ◽  
Vol 72 (7) ◽  
pp. 842
Author(s):  
Sanford Bolton
Keyword(s):  
New York ◽  
Quality Control ◽  
Total Quality ◽  
Good Manufacturing Practices ◽  
The U.S

scholarly journals Development of the Analytical Methods and Reference Materials Program for Dietary Supplements at The National Institutes of Health

2004 ◽  
Vol 87 (1) ◽  
pp. 162-165 ◽  
Author(s):  
Leila G Saldanha ◽  
Joseph M Betz ◽  
Paul M Coates
Keyword(s):  
Quality Control ◽  
Dietary Supplements ◽  
Reference Materials ◽  
Analytical Methods ◽  
Research Agenda ◽  
Control Unit ◽  
Lessons Learned ◽  
National Institutes Of Health ◽  
Good Manufacturing Practices ◽  
The U.S

Abstract The need for validated analytical methods and reference materials to identify and measure constituents in dietary supplements is essential. Such methods allow for the documentation that products meet manufacturer's specifications and contain what their labels declare. In March 2003, the U.S. Food and Drug Administration issued a proposed rule that would establish specific current good manufacturing practices for dietary supplements. This proposed rule requires that companies create a quality control unit to set specifications and ensure compliance with these specifications using scientifically valid procedures. This report provides insights and lessons learned from 3 meetings the Office of Dietary Supplements (ODS) at the National Institutes of Health helped organize. These meetings were structured to (1) educate individuals about the importance and need for validated analytical methods and reference materials to identify and quantify constituents of dietary supplements; (2) identify resources required to fulfill this need; and (3) serve as a platform to obtain input from interested parties to help frame the research agenda for the Dietary Supplements Methods and Reference Materials Program within ODS. Stakeholder's opinions and views expressed at these 3 meetings are outlined in this report.

Contributions of Joseph Hardcastle to Accounting Theory

2008 ◽  
Vol 35 (2) ◽  
pp. 145-179 ◽  
Author(s):  
George C. Romeo ◽  
James J. McKinney
Keyword(s):  
New York ◽  
Turn Of The Century ◽  
Strong Impact ◽  
New York University ◽  
Honorary Degree ◽  
Cpa Exam ◽  
Accounting Theory ◽  
The U.S

Joseph Hardcastle was one of the foremost authorities on subjects connected with the mathematics of finance and other topics in accounting in the late 19th and early 20th centuries. As a teacher, author, and leader in the profession, he figured prominently in the elevation of accountancy. Hardcastle is relatively unknown in the literature except for having the distinction of scoring the highest grades on the first CPA exam in New York in 1896. However, he was well respected during his time as one of the premier theorists in accounting and was awarded an honorary degree of Master of Letters by New York University. Because of his prolific writings, his teaching of future accountants, and his interactions with members of the Institute of Accounts, he had a strong impact on the “science of accounts,” the dominant accounting theory in the U.S. at the turn of the century.

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