High-resolution proton, carbon-13 and nitrogen-15 nuclear magnetic resonance studies of wheat proteins at high magnetic fields: Spectral assignments, changes with concentration and heating treatments of flinor gliadins in solution—comparison with gluten spectra
1982 ◽
Vol 33
(4)
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pp. 373-383
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Keyword(s):
Keyword(s):
1973 ◽
Vol 81
(2)
◽
pp. 187-197
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1975 ◽
Vol 72
(12)
◽
pp. 4966-4970
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1981 ◽
Vol 32
(3)
◽
pp. 309-313
◽
1970 ◽
Vol 200
(1)
◽
pp. 26-33
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