Green, J. H., and A. Kramer (Edit.): Food Processing Waste Management (Management für die Behandlung von Abwasser der Lebensmittelindustrie). AVI Publishing Company, Inc., Westport, Connecticut (USA) 1979. 629 pages, with numerous figures and tables, cloth, U. S. and Can. $ 39,– other countries $ 43,–
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2016 ◽
Vol 38
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pp. 3125-3131
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1993 ◽
Vol 28
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pp. 1629-1649
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2009 ◽
Vol 2009.2
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pp. _2-283_-_2-288_
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