Improving Labor Productivity and Labor Elasticity at Multiproduct Japanese Cuisine Restaurant Introducing Cell-Production System
1998 ◽
Vol 56-57
◽
pp. 145-155
◽
Keyword(s):
2015 ◽
Vol 81
(825)
◽
pp. 14-00646-14-00646
◽
2008 ◽
Vol 2008
(0)
◽
pp. 39-40
Keyword(s):