Regulation of polyphenol production in Vitis vinifera cell suspension cultures by sugars

1998 ◽  
Vol 17 (12) ◽  
pp. 946-950 ◽  
Author(s):  
F. Larronde ◽  
S. Krisa ◽  
A. Decendit ◽  
C. Chèze ◽  
G. Deffieux ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Cell Suspension ◽  
Cell Suspension Cultures ◽  
Suspension Cultures

Carbon-14 biolabelling of wine polyphenols in Vitis vinifera cell suspension cultures

2002 ◽  
Vol 95 (1) ◽  
pp. 49-56 ◽  
Author(s):  
Xavier Vitrac ◽  
Stéphanie Krisa ◽  
Alain Decendit ◽  
Joseph Vercauteren ◽  
Alain Nührich ◽  
...  
Keyword(s):  
Vitis Vinifera ◽  
Cell Suspension ◽  
Cell Suspension Cultures ◽  
Suspension Cultures ◽  
Carbon 14 ◽  
Wine Polyphenols

Polysaccharide elicitors enhance anthocyanin and phenolic acid accumulation in cell suspension cultures of Vitis vinifera

2011 ◽  
Vol 108 (3) ◽  
pp. 401-409 ◽  
Author(s):  
Zhenzhen Cai ◽  
Anja Kastell ◽  
Inga Mewis ◽  
Dietrich Knorr ◽  
Iryna Smetanska
Keyword(s):  
Vitis Vinifera ◽  
Cell Suspension ◽  
Phenolic Acid ◽  
Cell Suspension Cultures ◽  
Suspension Cultures ◽  
Acid Accumulation
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