Regulation of polyphenol production in Vitis vinifera cell suspension cultures by sugars

Plant Cell Reports ◽

10.1007/s002990050515 ◽

1998 ◽

Vol 17 (12) ◽

pp. 946-950 ◽

Author(s):

F. Larronde ◽

S. Krisa ◽

A. Decendit ◽

C. Chèze ◽

G. Deffieux ◽

...

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures

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Condensed tannin and anthocyanin production in Vitis vinifera cell suspension cultures

Plant Cell Reports ◽

10.1007/s002990050116 ◽

1996 ◽

Vol 15 (10) ◽

pp. 762-765 ◽

Author(s):

A. Decendit ◽

J.M. M�rillon

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Condensed Tannin ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Anthocyanin Production

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Stimulation of trans-resveratrol biosynthesis in Vitis vinifera cv. Kyoho cell suspension cultures by 2, 3-dihydroxypropyl jasmonate elicitation

Electronic Journal of Biotechnology ◽

10.2225/vol15-issue5-fulltext-4 ◽

2012 ◽

Vol 15 (5) ◽

Author(s):

Yanhua Lu ◽

Xu Shen ◽

Qingshan Du ◽

Yufang Xu

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

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A combination of elicitation and precursor feeding leads to increased anthocyanin synthesis in cell suspension cultures of Vitis vinifera

Plant Cell Tissue and Organ Culture (PCTOC) ◽

10.1007/s11240-011-9977-8 ◽

2011 ◽

Vol 107 (2) ◽

pp. 261-269 ◽

Author(s):

Junge Qu ◽

Wei Zhang ◽

Xingju Yu

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Anthocyanin Synthesis ◽

Precursor Feeding

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Condensed tannin and anthocyanin production in Vitis vinifera cell suspension cultures

Plant Cell Reports ◽

10.1007/bf00232224 ◽

1996 ◽

Vol 15 (10) ◽

pp. 762-765 ◽

Author(s):

A. Decendit ◽

J. M. Mérillon

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Condensed Tannin ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Anthocyanin Production

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Isolation and characterization of a UDP-glucose: cyanidin 3-O-glucosyltransferase from grape cell suspension cultures (Vitis vinifera L.)

Plant Science ◽

10.1016/0168-9452(95)04250-x ◽

1995 ◽

Vol 112 (1) ◽

pp. 43-51 ◽

Author(s):

Chi Bao Do ◽

François Cormier ◽

Yves Nicolas

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Vitis Vinifera L ◽

Isolation And Characterization ◽

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Effects of ultraviolet C, methyl jasmonate and salicylic acid, alone or in combination, on stilbene biosynthesis in cell suspension cultures of Vitis vinifera L. cv. Cabernet Sauvignon

Plant Cell Tissue and Organ Culture (PCTOC) ◽

10.1007/s11240-015-0761-z ◽

2015 ◽

Vol 122 (1) ◽

pp. 197-211 ◽

Author(s):

Ai Xu ◽

Ji-Cheng Zhan ◽

Wei-Dong Huang

Keyword(s):

Salicylic Acid ◽

Vitis Vinifera ◽

Methyl Jasmonate ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Vitis Vinifera L ◽

Cabernet Sauvignon ◽

Ultraviolet C ◽

Stilbene Biosynthesis

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Combined elicitation of chitosan and ultraviolet C enhanced stilbene production and expression of chitinase and β-1,3-glucanase in Vitis vinifera cell suspension cultures

Plant Cell Tissue and Organ Culture (PCTOC) ◽

10.1007/s11240-015-0879-z ◽

2015 ◽

Vol 124 (1) ◽

pp. 105-117 ◽

Author(s):

Ai Xu ◽

Ji-Cheng Zhan ◽

Wei-Dong Huang

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

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Cloning and expression of an arginine decarboxylase cDNA from Vitis vinifera L. cell-suspension cultures

Planta ◽

10.1007/s004250050595 ◽

1999 ◽

Vol 208 (4) ◽

pp. 574-582 ◽

Author(s):

Nikolas I. Primikirios ◽

Kalliopi A. Roubelakis-Angelakis

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Arginine Decarboxylase ◽

Suspension Cultures ◽

Cloning And Expression ◽

Vitis Vinifera L ◽

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Carbon-14 biolabelling of wine polyphenols in Vitis vinifera cell suspension cultures

Journal of Biotechnology ◽

10.1016/s0168-1656(01)00441-2 ◽

2002 ◽

Vol 95 (1) ◽

pp. 49-56 ◽

Author(s):

Xavier Vitrac ◽

Stéphanie Krisa ◽

Alain Decendit ◽

Joseph Vercauteren ◽

Alain Nührich ◽

...

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Carbon 14 ◽

Wine Polyphenols

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Polysaccharide elicitors enhance anthocyanin and phenolic acid accumulation in cell suspension cultures of Vitis vinifera

Plant Cell Tissue and Organ Culture (PCTOC) ◽

10.1007/s11240-011-0051-3 ◽

2011 ◽

Vol 108 (3) ◽

pp. 401-409 ◽

Author(s):

Zhenzhen Cai ◽

Anja Kastell ◽

Inga Mewis ◽

Dietrich Knorr ◽

Iryna Smetanska

Keyword(s):

Vitis Vinifera ◽

Cell Suspension ◽

Phenolic Acid ◽

Cell Suspension Cultures ◽

Suspension Cultures ◽

Acid Accumulation

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