Methods for Environmental and Economic Accounting for the Exploitation of Wild Fish Stocks and their Applications to the Case of Icelandic Fisheries

2005 ◽  
Vol 31 (4) ◽  
pp. 405-430 ◽  
Author(s):  
Ásgeir Daníelsson
Keyword(s):  
2004 ◽  
Vol 49 (3) ◽  
pp. 317-329 ◽  
Author(s):  
Steven F Edwards ◽  
Jason S Link ◽  
Barbara P Rountree

2008 ◽  
Vol 65 (7) ◽  
pp. 1153-1160 ◽  
Author(s):  
Damian Fernandez-Jover ◽  
Pablo Sanchez-Jerez ◽  
Just Tomás Bayle-Sempere ◽  
Carlos Valle ◽  
Tim Dempster

Abstract Fernandez-Jover, D., Sanchez-Jerez, P., Bayle-Sempere, J. T., Valle, C., and Dempster, T. 2008. Seasonal patterns and diets of wild fish assemblages associated with Mediterranean coastal fish farms. – ICES Journal of Marine Science, 65: 1153–1160. Fish are attracted to floating structures, including coastal cage fish farms, sometimes in dense aggregations. To understand better the influence of aquaculture on wild fish stocks, we carried out seasonal visual censuses around three southwestern Mediterranean farms over 2 years to assess the temporal patterns of the aggregated fish assemblage. In addition, we analysed the diet of the five most abundant species. Aggregations around all farms were large throughout the year, although species composition and abundance differed among farms and seasons. Fish farms are attractive habitats for certain species of wild fish in specific seasons. Adult fish of reproductive size dominated the assemblages, and stomach content analysis revealed that 66–89% of fish of the five most abundant taxa had consumed food pellets lost from the cages. We estimated that wild fish consume up to 10% of the pellets used at farms, indicating that food is a key attractant. Regional monitoring of farm-associated wild fish assemblages could aid management of the interaction of aquaculture and wild fish resources, because changes in feeding behaviour may have consequences for fish populations and local fisheries.


2013 ◽  
Vol 3 (2) ◽  
pp. 153-161 ◽  
Author(s):  
P Arechavala-Lopez ◽  
P Sanchez-Jerez ◽  
JT Bayle-Sempere ◽  
I Uglem ◽  
I Mladineo

2020 ◽  
Vol 639 ◽  
pp. 185-197 ◽  
Author(s):  
MJ Malick ◽  
ME Hunsicker ◽  
MA Haltuch ◽  
SL Parker-Stetter ◽  
AM Berger ◽  
...  

Environmental conditions can have spatially complex effects on the dynamics of marine fish stocks that change across life-history stages. Yet the potential for non-stationary environmental effects across multiple dimensions, e.g. space and ontogeny, are rarely considered. In this study, we examined the evidence for spatial and ontogenetic non-stationary temperature effects on Pacific hake Merluccius productus biomass along the west coast of North America. Specifically, we used Bayesian additive models to estimate the effects of temperature on Pacific hake biomass distribution and whether the effects change across space or life-history stage. We found latitudinal differences in the effects of temperature on mature Pacific hake distribution (i.e. age 3 and older); warmer than average subsurface temperatures were associated with higher biomass north of Vancouver Island, but lower biomass offshore of Washington and southern Vancouver Island. In contrast, immature Pacific hake distribution (i.e. age 2) was better explained by a nonlinear temperature effect; cooler than average temperatures were associated with higher biomass coastwide. Together, our results suggest that Pacific hake distribution is driven by interactions between age composition and environmental conditions and highlight the importance of accounting for varying environmental effects across multiple dimensions.


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