Analysis of the wax ester fraction of olive oil and sunflower oil by gas chromatography and gas chromatography-mass spectrometry

Wax Ester ◽

Ester Fraction ◽

Chromatography Mass Spectrometry

Determination of olive oil content in olive blend oil by headspace gas chromatography-mass spectrometry

Chinese Journal of Chromatography ◽

10.3724/sp.j.1123.2017.02025 ◽

2017 ◽

Vol 35 (7) ◽

pp. 760

Author(s):

Wanfeng JIANG ◽

Ning ZHANG ◽

Fengyan ZHANG ◽

Zhao YANG

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Oil Content ◽

Headspace Gas Chromatography ◽

Headspace Gas

Rapid determination of BTEXS in olives and olive oil by headspace-gas chromatography/mass spectrometry (HS-GC–MS)

Talanta ◽

10.1016/j.talanta.2010.09.052 ◽

2010 ◽

Vol 83 (2) ◽

pp. 391-399 ◽

Cited By ~ 19

Author(s):

Bienvenida Gilbert-López ◽

José Robles-Molina ◽

Juan F. García-Reyes ◽

Antonio Molina-Díaz

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Rapid Determination ◽

Headspace Gas Chromatography ◽

Headspace Gas

Determination of styrene in olive oil by an automatic purge-and-trap system coupled to gas chromatography-mass spectrometry

Chromatographia ◽

10.1007/bf02688028 ◽

1995 ◽

Vol 41 (5-6) ◽

pp. 216-220 ◽

Cited By ~ 6

Author(s):

C. Nerín ◽

C. Rubio ◽

J. Cacho ◽

J. Salafranca

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Purge And Trap ◽

Trap System ◽

Styrene In Olive Oil

Determination of filbertone in spiked olive oil samples using headspace-programmed temperature vaporization-gas chromatography–mass spectrometry

Analytical and Bioanalytical Chemistry ◽

10.1007/s00216-009-2795-8 ◽

2009 ◽

Vol 394 (5) ◽

pp. 1463-1470 ◽

Cited By ~ 18

Author(s):

José Luis Pérez Pavón ◽

Miguel del Nogal Sánchez ◽

María Esther Fernández Laespada ◽

Bernardo Moreno Cordero

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Programmed Temperature Vaporization

Determination of styrene in olive oil by an automatic purge-and-trap system coupled to gas chromatography-mass spectrometry

Chromatographia ◽

10.1007/bf02267958 ◽

1995 ◽

Vol 41 (3-4) ◽

pp. 216-220 ◽

Cited By ~ 1

Author(s):

C. Nerín ◽

C. Rubio ◽

J. Cacho ◽

J. Salafranca

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Purge And Trap ◽

Trap System ◽

Styrene In Olive Oil

Capillary Gas Chromatography–Mass Spectrometry Quantitative Determination of Hydroxytyrosol and Tyrosol in Human Urine after Olive Oil Intake

Analytical Biochemistry ◽

10.1006/abio.2001.5160 ◽

2001 ◽

Vol 294 (1) ◽

pp. 63-72 ◽

Cited By ~ 107

Author(s):

Elisabet Miró-Casas ◽

Magı́ Farré Albaladejo ◽

Maria-Isabel Covas ◽

Jordi Ortuño Rodriguez ◽

Ester Menoyo Colomer ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Quantitative Determination ◽

Olive Oil ◽

Human Urine ◽

Capillary Gas Chromatography ◽

Chromatography Mass Spectrometry

In-situ Assessment of Olive Oil Adulteration with Soybean Oil Based on Thermogravimetric-Gas Chromatography/Mass Spectrometry Combined with Chemometrics

Food Control ◽

10.1016/j.foodcont.2021.108251 ◽

2021 ◽

pp. 108251

Author(s):

Xia Zhou ◽

Qinghe Zhang ◽

Xiaoting Chen ◽

Xiuqin Li ◽

Chaonan Han

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Soybean Oil ◽

Olive Oil ◽

In Situ Assessment

Determination of α-Tocopherol in Olive Oil by Solid-Phase Microextraction and Gas Chromatography–Mass Spectrometry

Analytical Letters ◽

10.1080/00032719.2016.1238922 ◽

2017 ◽

Vol 50 (10) ◽

pp. 1580-1592 ◽

Cited By ~ 5

Author(s):

Antonella Aresta ◽

Carlo Zambonin

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Olive Oil ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Chromatography Mass Spectrometry

Application of selected ion monitoring to the analysis of triacylglycerols in olive oil by high temperature-gas chromatography/mass spectrometry

Talanta ◽

10.1016/j.talanta.2010.04.030 ◽

2010 ◽

Vol 82 (1) ◽

pp. 255-260 ◽

Cited By ~ 28

Author(s):

C. Ruiz-Samblás ◽

A. González-Casado ◽

L. Cuadros-Rodríguez ◽

F.P. Rodríguez García

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

High Temperature ◽

Olive Oil ◽

Selected Ion Monitoring ◽

High Temperature Gas

Wax ester and lipophilic compound profiling of Euglena gracilis by gas chromatography-mass spectrometry: toward understanding of wax ester fermentation under hypoxia

Metabolomics ◽

10.1007/s11306-014-0687-1 ◽

2014 ◽

Vol 11 (1) ◽

pp. 175-183 ◽

Cited By ~ 18

Author(s):

Takeshi Furuhashi ◽

Takumi Ogawa ◽

Rai Nakai ◽

Masami Nakazawa ◽

Atsushi Okazawa ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Euglena Gracilis ◽

Wax Ester ◽

Lipophilic Compound ◽

Wax Ester Fermentation