Glucose Biosensor Based on a Glassy Carbon Electrode Modified with Multi-Walled Carbon Nanotubes-Chitosan for the Determination of Beef Freshness
2017 ◽
Vol 10
(8)
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pp. 2667-2676
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2013 ◽
Vol 183
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pp. 96-101
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2014 ◽
Vol 955-959
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pp. 1160-1166
2011 ◽
Vol 83
(1)
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pp. 133-138
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2015 ◽
Vol 11
(3)
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pp. 211-216
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