Production and characterization of a thermostable antifungal chitinase secreted by the filamentous fungus Aspergillus niveus under submerged fermentation

Thaís Barboni Alves; Pedro Henrique de Oliveira Ornela; Arthur Henrique Cavalcanti de Oliveira; João Atílio Jorge; Luis Henrique Souza Guimarães

doi:10.1007/s13205-018-1397-6

Production and characterization of a thermostable antifungal chitinase secreted by the filamentous fungus Aspergillus niveus under submerged fermentation

3 Biotech ◽

10.1007/s13205-018-1397-6 ◽

2018 ◽

Vol 8 (8) ◽

Author(s):

Thaís Barboni Alves ◽

Pedro Henrique de Oliveira Ornela ◽

Arthur Henrique Cavalcanti de Oliveira ◽

João Atílio Jorge ◽

Luis Henrique Souza Guimarães

Keyword(s):

Filamentous Fungus ◽

Submerged Fermentation ◽

Aspergillus Niveus ◽

Antifungal Chitinase

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Biochemical characterization of the dicing activity of Dicer-like 2 in the model filamentous fungus Neurospora crassa

Fungal Genetics and Biology ◽

10.1016/j.fgb.2020.103488 ◽

2021 ◽

Vol 146 ◽

pp. 103488

Author(s):

Midori Tabara ◽

Hisashi Koiwa ◽

Nobuhiro Suzuki ◽

Toshiyuki Fukuhara

Keyword(s):

Neurospora Crassa ◽

Filamentous Fungus ◽

Biochemical Characterization

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Purification and characterization of a highly-stable fungal xylanase from Aspergillus tubingensis cultivated on palm wastes through combined solid-state and submerged fermentation

Preparative Biochemistry & Biotechnology ◽

10.1080/10826068.2021.1941105 ◽

2021 ◽

pp. 1-7

Author(s):

Rawitsara Intasit ◽

Benjamas Cheirsilp ◽

Wasana Suyotha ◽

Piyarat Boonsawang

Keyword(s):

Solid State ◽

Submerged Fermentation ◽

Aspergillus Tubingensis ◽

Purification And Characterization

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Characterization of three multicopper oxidases in the filamentous fungus Podospora anserina : A new role of an ABR1-like protein in fungal development?

Fungal Genetics and Biology ◽

10.1016/j.fgb.2018.04.007 ◽

2018 ◽

Vol 116 ◽

pp. 1-13 ◽

Cited By ~ 7

Author(s):

Ning Xie ◽

Gwenaël Ruprich-Robert ◽

Philippe Silar ◽

Eric Herbert ◽

Roselyne Ferrari ◽

...

Keyword(s):

Filamentous Fungus ◽

Podospora Anserina ◽

Multicopper Oxidases ◽

Fungal Development

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Biochemical Characterization of Extracellular Cellulase from Tuber maculatum Mycelium Produced Under Submerged Fermentation

Applied Biochemistry and Biotechnology ◽

10.1007/s12010-016-2248-8 ◽

2016 ◽

Vol 181 (2) ◽

pp. 772-783 ◽

Cited By ~ 4

Author(s):

Dattatray K. Bedade ◽

Rekha S. Singhal ◽

Ossi Turunen ◽

Jan Deska ◽

Salem Shamekh

Keyword(s):

Submerged Fermentation ◽

Biochemical Characterization

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Characterization of a thermo-tolerant mycelial β-fructofuranosidase from Aspergillus phoenicis under submerged fermentation using wheat bran as carbon source

Biocatalysis and Agricultural Biotechnology ◽

10.1016/j.bcab.2015.05.004 ◽

2015 ◽

Vol 4 (3) ◽

pp. 362-369 ◽

Cited By ~ 9

Author(s):

Cynthia Barbosa Rustiguel ◽

João Atílio Jorge ◽

Luis Henrique Souza Guimarães

Keyword(s):

Carbon Source ◽

Wheat Bran ◽

Submerged Fermentation ◽

Aspergillus Phoenicis

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Characterization of -amylase produced by the endophytic strain of Penicillium digitatum in solid state fermentation (SSF) and submerged fermentation (SMF)

AFRICAN JOURNAL OF BIOTECHNOLOGY ◽

10.5897/ajb2016.15360 ◽

2016 ◽

Vol 15 (28) ◽

pp. 1511-1519 ◽

Cited By ~ 2

Author(s):

Becker Onofre Sideney ◽

Abatti Dirceu ◽

Refosco Douglas ◽

Antonio Tessaro Amarildo ◽

Alisson Becker Onofre Jean ◽

...

Keyword(s):

Solid State ◽

Solid State Fermentation ◽

Submerged Fermentation ◽

Penicillium Digitatum

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Molecular and physiological characterization of the NAD-dependent glycerol 3-phosphate dehydrogenase in the filamentous fungus Aspergillus nidulans

Molecular Microbiology ◽

10.1046/j.1365-2958.2001.02223.x ◽

2001 ◽

Vol 39 (1) ◽

pp. 145-157 ◽

Cited By ~ 42

Author(s):

Sabine Fillinger ◽

George Ruijter ◽

Markus J. Tamás ◽

Jaap Visser ◽

Johan M. Thevelein ◽

...

Keyword(s):

Aspergillus Nidulans ◽

Filamentous Fungus ◽

Physiological Characterization ◽

Glycerol 3 Phosphate Dehydrogenase

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Purification and characterization of an iron-activated alkaline phosphatase produced by Rhizopus microsporus var. microsporus under submerged fermentation using rye flour

Journal of Applied Biology & Biotechnology ◽

10.7324/jabb.2020.80403 ◽

2020 ◽

Author(s):

Ornela Pedro Henrique de Oliveira ◽

Guimarães Luis Henrique Souza

Keyword(s):

Alkaline Phosphatase ◽

Submerged Fermentation ◽

Purification And Characterization ◽

Rhizopus Microsporus ◽

Rye Flour

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Enzymatic characterization of agmatinase (AGM-1) from the filamentous fungus Neurospora crassa

Fungal Genetics and Biology ◽

10.1016/j.fgb.2021.103634 ◽

2021 ◽

pp. 103634

Author(s):

Luis L. Pérez-Mozqueda ◽

Rafael Vazquez-Duhalt ◽

Ernestina Castro-Longoria

Keyword(s):

Neurospora Crassa ◽

Filamentous Fungus ◽

Enzymatic Characterization

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Differential transcriptomic profiling of filamentous fungus during solid-state and submerged fermentation and identification of an essential regulatory gene PoxMBF1 that directly regulated cellulase and xylanase gene expression

Biotechnology for Biofuels ◽

10.1186/s13068-019-1445-4 ◽

2019 ◽

Vol 12 (1) ◽

Cited By ~ 8

Author(s):

Shuai Zhao ◽

Qi Liu ◽

Jiu-Xiang Wang ◽

Xu-Zhong Liao ◽

Hao Guo ◽

...

Keyword(s):

Gene Expression ◽

Solid State ◽

Filamentous Fungus ◽

Submerged Fermentation ◽

Regulatory Gene ◽

Xylanase Gene ◽

Transcriptomic Profiling

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