Purification and characterization of highly purified cytochrome b from Complex III of baker's yeast

1982 ◽  
Vol 681 (3) ◽  
pp. 484-495 ◽  
Author(s):  
Ah-Lim T'Sai ◽  
Graham Palmer
Keyword(s):  
Cytochrome B ◽  
Baker’S Yeast ◽  
Complex Iii ◽  
Baker's Yeast ◽  
Purification And Characterization

scholarly journals The preparation and characterization of highly purified, enzymically active complex III from baker's yeast.

1978 ◽  
Vol 253 (7) ◽  
pp. 2392-2399 ◽  
Author(s):  
J.N. Siedow ◽  
S. Power ◽  
F.F. de la Rosa ◽  
G. Palmer
Keyword(s):  
Baker’S Yeast ◽  
Complex Iii ◽  
Baker's Yeast ◽  
Active Complex

Coupling between redox and acid-base energy by cytochrome b-564 in baker's yeast mitochondria

1984 ◽  
Vol 124 (3) ◽  
pp. 807-814 ◽  
Author(s):  
M. Hervás ◽  
F.F. de la Rosa ◽  
M.A. de la Rosa ◽  
M. Losada
Keyword(s):  
Cytochrome B ◽  
Baker’S Yeast ◽  
Baker's Yeast ◽  
Yeast Mitochondria ◽  
Acid Base
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